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12 mars 2014 3 12 /03 /mars /2014 16:14

Croissant.1

Making your own croissants is not difficult, there's no special equipment

and  it's not hard to find the ingredients required. What is necessary is good technique. Once you understand the basics of creating multilayered dough

like this,  you're well on your way to wowing your friends with delicious croissants.

I invite you to watch the video at the end 

 

Croissant.2 Croissant.3 croissant1 Croissant2 Croissant.6 Croissant.7 Croissant8

The video

 

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