I post you the photos today that I received from some of my dear visitors, I thank you for this trust for having tried my recipes, I encourage others to test my recipes and to send me photos which ...
Here is a simple way to eating dates especially during this month of Ramadan, stuffed with almonds and walnuts, if you do not want to add colors, leave it natural. I invite you to watch the video ...
I would like to share with you an excellent recipe "Orzo noodle Soup" A great meal and can indeed complete main courses. I invite you to watch the video.
Hi my friends, Today I am going to share with you a delicious, very easy, and healthy fish recipe from Morocco. Hope you like it. I invite you to watch the video at the end of the article
Hercha is Moroccan semolina bread, you can leave it plain or stuff it with different garnish, like ground meat or chicken. This one is stuffed with cheese and black olives. I invite you to watch ...
M'hancha is a traditional Moroccan pastry consisted of fillo dough sheets and almond paste perfumed with cinnamon and orange blossom water. There are several sorts of M'hancha, I am presenting ...
Mint tea is a part of Moroccan life. It's refreshing, made with green tea, fresh mint, fresh blossom.. and plenty of sugar. I invite you to watch the video here ...
I would like to share with you a Moroccan recipe called "Sfenj", it's the famous doughnut which we sell almost in every corner in Morocco. Let me tell you a secret, when I am in Morocco, I buy ...
Hello my friends, I prepared this cake to celebrate with you my Hundredth Recipe, oh yes this cake will be my Recipe Number 100. I would like to thank every person who visited, read, took or noted ...
Hello my friends, today, I present you a recipe from my mother. My mother is a woman who is from the good old days, where she had to make and clean everything by herself, without the help of ...
Melwi is a simple flour-based pancake that can be served with honey and butter, or stuffed with onions, ground meat and spices. This recipe is from Rachida Amhaouch. I invite you to watch the video.
The time has come to say to you, my dear friends, that I am leaving to Morocco for the summer, for those who know me, know very well how much I miss my dear country and my family. I am very happy ...
Hello my friends, I post you a recipe that I prepared a long time ago, I always have a storage of recipes in my computer that are waiting to be published. To tell the truth I am incapable of ...
Everybody knows, that the madelaines have a basic recipe, just like cupcakes. After that, we can "play " with the flavor, which means creating madelaines depending on your taste and budget. I ...
I present you an easy recipe of Moroccan cookies, with the flavor of raisins, you can replace them with another flavor, but I recommend that you try them with this flavor, I guarantee you will ...
Hi my friends, I would like to thank everyone who comes across my blog , leaves messages or just watches my videos. I apologize to my blogger friends and to those who write to me, if I don't visit ...
I present you a Brioche stuffed with chocolate; a nice treat especially for my daughter (3 y) who LOVES chocolate and of course for the whole family. I cut the dough into 3 pieces, I stuffed one ...
Once again I would like to thank all of you for your visits and for your comments, I apologize to my blogger friends if I am not visiting your blogs. I am very busy at the moment, I will try to ...
Today I share with you a recipe of cheese bread using cheddar cheese, a good and moist bread that is very delicious: I made this fresh bread with a big pleasure to my family, because at first, ...
To change a little bit from the baking recipes, (do not worry, I will go back to them soon), I present you today a light, very tasty and perfect recipe for summer. Beef Ribs and grilled ...
I present you today a Brownie recipe but in the form of pizza, a great treat especially for the children. It is my son Idriss who wanted to present it to you, especially after his first video, ...
Hello my friends, I hope that you are doing well. Please accept my apology if I don't visit your blogs, I have been very busy. Thanks to everyone who writes to me and who asks me questions, I try ...
To add a little bit of variety, here is a noodle recipe especially for vegetariens, spaghettis without meat, with the eggplant, spices and cheese. It is an economical and easy recipe to make.
Have problems getting your children to eat green vegetables ? this is one way to hide them. In this moist zucchini cake roll, you don't notice the taste of zucchini at all.
Although I am not a chocoholick, I sometimes make small recipes based of chocolate not to be selfish and to please my family. I have to say to you something, as most of you know, I have a boy and ...
I prepared this cake to celebrate with you my 200th published recipe, I thank you warmly for your comments and your encouragements because of these I arrived at my 200th recipe, for the future I ...
Before presenting you my current recipe, let me thank you for your encouragements and for your support, you really cheered me up when I was totally down. Thank you for your loyalty. For my blogger ...
Hi friends, This recipe is so far my longest video yet. I split this project into two days, although you can easily make it in one. The first day, I made the eclairs and the puffs using Chantilly ...
This bread is the most popular bread in Morocco, I added extra flavors like caraway seeds, but you can leave it plain if you like. It used to be that not everyone had their own oven, everyone went ...
As I promised to you, here is the birthday cake which I prepared for my mother in law. A good sponge cake that I divided into two, stuffed with a mixture of cream of cheese, powdered sugar and ...
We bought a lot of strawberries at the festival, because they were so cheap and sweet. Fortunately for my mother in law, her birthday was on the same weekend, so I made her a birthday cake out of ...
Hello my friends, Today I present you a very simple cookie recipe. I am used to drinking my coffee in the afternoon with cookies which I prepare myself. Because I didn't have any more, I began to ...
I know it seems rather a unusual dish, but it's something I know from home. The ingredients are not as hard to find as you think, I found the hooves in a local Arabic store. If you don't like ...
Here is a recipe for a dessert that is fast to make, which is pleasantly flavored with coconut. After baking this cake, a crust forms on the surface, which makes this cake great tasting without ...
Today I would like to share with you an Italian recipe of deep-fried pastry knots, traditionally flavored with vanilla sugar, they are served hot, dusted with confectioner's sugar.
I want to share with you a chocolate pretzel recipe. For those of you who asked for a recipe of salty pretzels, here is a picture of some that I have made, but please be a little patient, I will ...