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Articles récents
- Briwats with Almonds بريوات باللوز
- Chicken Tagine with Potatoes & Bell Pepper
- Sousoukitchen's Recipes 20
- Bizzare Food in Morocco - with Andrew
- American Donuts
- Sousoukitchen in Asni - Marrakesh Morocco
- Fish Pastilla بسطيلة الحوت
- M'hencha à la pastille
- Couscous Teffaya / كسكسو بالتفاية
- PIZZA ON VIDEO بيزا
Syndication
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My birthday cake
(21/11/2009
publié dans : Cakes brioche
)
Before presenting you the recipe of my birthday cake, let me share with you this small toy and these beautiful flowers which I received on this occasion. I would like to thank every person who ... -
-
Lemon Tartlets
(18/11/2009
publié dans : Cakes brioche
)
At the request of one of my subscriber in you tube, I prepared these lemon tartlets (for the first time). I admit that I was not satisfied by the "look" at the time of taking them out of the oven, ... -
The best couscous of the blogosphere
(17/11/2009
publié dans : Couscous
)
Our friendKouky from the blogcuisine à 4 mains created a competition"A vos couscousier", it is a game which gatheres the best couscous recipes of the blogosphere.After one month of competition, ... -
My Birthday
(16/11/2009
publié dans : Award /Tagues/ Blabla
)
Today is my birthday. It's hard to believe that someone has so much cooking experience and so young, hahahaha.. Seriously, I just want to share my birthday with you, and I will probably post my ... -
Chicken Tagine with Zucchini
(14/11/2009
publié dans : Tagines & Tangia
)
Before presenting you the recipe, I want to tell you a secret, I am in love with Tagine, any kind , this Moroccan pot fascinates me that there is not a week that passes without preparing one. When ... -
4 Awards
(13/11/2009
publié dans : Award /Tagues/ Blabla
)
I am very honored to receive these three Prizes from my friend Sushma Mallya of the blog Autentic Food Delights. Thank you Sushma Mallya for having chosen me, I am sincerely deeply touched, it is ... -
Cream Cake
(12/11/2009
publié dans : Cakes brioche
)
Today I have the great pleasure to present you a cake that I prepared a few days ago for my friend Leila's birthday. I prepared two sponge cakes that I stuffed with cream and walnuts. I covered ... -
Sousoukitchen 1 year in You tube
(10/11/2009
publié dans : Award /Tagues/ Blabla
)
I would like to thank everybody who visited my channel in youtube.com/sousoukitchen and those who watched my videos, those who sent me e-mails, comments and also those who criticized me. I posted ... -
Orange Cake
(07/11/2009
publié dans : Cakes brioche
)
It is a simple recipe and it tastes great. I must say the cake was gone on the same day. -
Beef tagine with Fava Beans
(05/11/2009
publié dans : Tagines & Tangia
)
When I saw this beautiful black Tagine in the store here in the USA, I said to myself "I will buy this Tajine whatever it costs", I admit that it was expensive ($65), if we compare this price with ... -
Sweet potato roll
(03/11/2009
publié dans : Cakes brioche
)
I have tried a lot of rolls, with different flavors and ingredients, the sweet potato roll is the best roll I've ever had. It tastes great, moist and fresh even after 3 days. I invite you to watch ... -
Halloween
(02/11/2009
publié dans : Award /Tagues/ Blabla
)
Today I don't have a recipe for you, but I would like to share some pictures of Halloween with you. Halloween is a holiday here in USA, where children wear costumes and go from house to house and ... -
Chicken & Rice with Spices
(31/10/2009
publié dans : Meat chicken fish Eggs
)
This recipe is our challenge for this month, Walima club, which I am a part of (if you want to join our club, you are welcome to). It is a recipe from Kuwait, it has been proposed by our friend ... -
clic clic clic
(30/10/2009
publié dans : Award /Tagues/ Blabla
)
Hello everybody, First I would like to thank Soulef who has two fantastic blogs "amour de cuisine" and "my love of cooking" for having encouraged me to write you this article. Every time I visit a ... -
Bissara/ Moroccan Fava Bean puree
(29/10/2009
publié dans : Soup
)
Bissara is a popular, economic Moroccan dish, it's light, digestible, it can be served as entree or as main dish. It is wonderful on cold days.Fava beans can be replaced with peas. -
Cupcake à la sousou
(28/10/2009
publié dans : Cupcakes & Muffins
)
Homemade cupcake recipes are some of the most fun to prepare and bake. They are perfectly sized portions of personal happiness. I added some flavors like cardamom, flax seeds, nuts, dates and ... -
Chicken Puffs
(26/10/2009
publié dans : pizza salty dough
)
These puffs are stuffed with a delicious creamy chicken mixture and baked. It is a quick and tasty way to use left over cooked skinless boneless chicken, a perfect party recipe . -
Mini Cake
(23/10/2009
publié dans : Cakes brioche
)
Hello everybody, today I bring you a simple recipe for mini cake, you can use a cupcake pan or simply a normal cake pan. I added a little bit of canned apricots, you can replace them with ... -
Chicken pot pie
(21/10/2009
publié dans : Meat chicken fish Eggs
)
A delicious chicken pie made from scratch with carrots, peas, rutabaga and celery. It has a great crust made with corn meal, flour and butter. It's easy and delicious, just try it, believe me you ... -
Honey Rolls
(19/10/2009
publié dans : Cakes brioche
)
There is nothing better than fresh rolls warm straight out of the oven. These rolls are soft and tender. I made two dishes from the dough, I drizzled one with the glaze and I brushed the second ... -
Fried Chicken & Corn
(16/10/2009
publié dans : Meat chicken fish Eggs
)
From time to time a small fried dish is not bad, especially if we do not eat it all the time, I have to admit that I am not a big fan of frying of any kind, so I eat it rarely. This recipe is very ... -
TAG : Happiness
(15/10/2009
publié dans : Award /Tagues/ Blabla
)
It is with a great pleasure that I answer a game of tag today which I received from my friend Nadjibella of the blogsaveurs et gourmandises. This tag consists in revealing 3 things that make me ... -
Chocolate Waffels
(14/10/2009
publié dans : Cakes brioche
)
For two weeks I made waffles without chocolate. The waffles iron burned almost half of the waffles. I was furious and I asked myself , am I the problem and I tried to find excuses to hide my ... -
Another tag
(13/10/2009
publié dans : Award /Tagues/ Blabla
)
I was tagged by my dear friend Oumotalal fromcuisine de oumotalat. I have to reveal you my 3 wishes of life. Actually, I have many (thanks God I am only listing 3 wishes). 1st wish: that my family ... -
Stuffed Manicotti
(12/10/2009
publié dans : noodles+rice
)
Manicotti is basically a large pasta tube that you can stuff with many yummy things. You can stuff it with meat, chicken, veggies or cheeses. I stuffed the manicottis with ground meat and leftover ... -
Florida beach
(11/10/2009
publié dans : Award /Tagues/ Blabla
)
Hello everybody, today I did not present you a recipe, but in stead photos which I want to share with you. My son has asked me to go to the beach for over a week, I promised to take him because he ... -
Fougasse with Sun Dried Tomato
(10/10/2009
publié dans : bread+ideas
)
Fougasse is typical bread from southern France made with herbs de Provence include marjoram, oregano, thyme and tarragon, it gives the bread a nice scent. I changed a little bit of the flavor by ... -
White beans with Gedid (Dry meat)
(09/10/2009
publié dans : Moroccan specialities
)
Earlier I showed you how we prepare El Gedid, today I will show you an easy recipe, that we eat in Morocco; white beans with El Gedid, we use this kind of meat in many of our Moroccan dishes, such ... -
Strawberry Bavarois
(03/10/2009
publié dans : Cakes brioche
)
Today I present you a Bavarois with strawberries which I like, it is very easy to prepare. To have a really good result, leave it in the refrigerator over night and eat it the next day. I invite ... -
Hachis Parmentier
(28/09/2009
publié dans : Choumicha Rachida recipes
)
Sometimes you just have to listen to your kids. This recipe has hamburger meat,mashed potatoes and melted cheese, some of the things that they love. It's healthy, tasty and inexpensive. I invite ... -
Ice Cream With Strawberries
(26/09/2009
publié dans : Cakes brioche
)
Birthday cake Ice cream with strawberries If you remember, I said that I had prepared two cakes on the occasion of my husband's birthday, I posted the first one (click here), I promised you that I ... -
Rfissa#2 / الرفيسة
(23/09/2009
publié dans : Choumicha Rachida recipes
)
I like this recipe a lot, as soon as I saw it, I decided to turn it into a video, it is simple and delicious. Source : Rachida Amhaouch The video is at the end of the article The video -
Happy El Aid
(19/09/2009
publié dans : Award /Tagues/ Blabla
)
Before presenting you the next recipe, I want to offer this beautiful flower from my own garden, to all my friends and to my guests who honor me by coming to visit me. I wish you a Happy El Aid. ... -
Meloui grilled or baked
(17/09/2009
publié dans : bread+ideas
)
Although I have already posted a video to show you how to prepare Meloui(here), I show you today a very simple way to prepare them, we can grill them in the skillet or bake them in the oven. I ... -
Coco & Semolina Cookies حلوة كوكو والسميد
(16/09/2009
publié dans : moroccan international cookies
)
In a few days, we are going to celebrate El eid, I'am taking advantage of this opportunity to present to you these cookies made of coconut flakes and semolina which reminds me of the atmosphere of ... -
Chocolate Petit Pain (the simple way)
(15/09/2009
publié dans : Cakes brioche
)
Hi my friends, I present you today a recipe which I discovered by preparing "Chocolate Custard Brioche" (photo below). When I prepared these brioches, I noticed that the dough is exactly the same ... -
Another Tag
(14/09/2009
publié dans : Award /Tagues/ Blabla
)
I was tagged by my dear friendfrom Faiza Ali's Kitchen.Thank you so much Faiza for thinking of me. The Rules: 1. Link the person who tagged you. 2. Post the rules on your blog. 3. Share the ABCs ... -
Meatloaf
(09/09/2009
publié dans : Meat chicken fish Eggs
)
I present you a very simple dish, made with meat, vegetables and spices. You can serve it hot with potatoes, green vegetables or cold with salad. -
Chocolate Custard Brioche
(05/09/2009
publié dans : Cakes brioche
)
I like all kinds of brioche, stuffed or not. This one is so soft that it melts in your mouth. I noticed that the dough looks a lot like petit pain with chocolate, so I tried the same dough, after ... -
Stuffed Msemen with shrimp
(03/09/2009
publié dans : bread+ideas
)
Hi friends, As you all know, it is Ramadan, so this kind of bread and brioches are very asked during this month, our table of ftour has to contain one or two sorts of Msemen and Brioche. I present ...