Dimanche 17 février 2013
7
17
/02
/Fév
/2013 22:45
Hi my friends, today I'm going to present you
a nice and delicious fresh bread made with
You can of course substitute Argane oil with
any other oil or even butter.
I invite you to watch the video
at the end of the article
On the video, I did not put poppy
seeds, but you
can replace them with sesame seeds, just
brush the surface with
a little bit of water and
sprinkle with poppy seeds.
The video
Par SOUSOUKITCHEN
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Publié dans : bread+ideas
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6
Jeudi 14 février 2013
4
14
/02
/Fév
/2013 16:18
I prepared two Valentin's
Heart Cakes,
one for my family and one
for
my colleagues at work.
I baked the same sponge
cake that I used for
my "Butterfly Cake" I've already posted,
the same cream and the same frosting.
The result is excellent: a great sponge
cake,
with an extraordinary flavor of white
chocolate
that I used to prepare the syrup.
I added a little bit of tartare
powder into
the egg white to keep its shape .
It is very important to sift
the flour,
if possible (2-3 times)
which gives a large and airy
cake.
I used a mold heart,
but of course you
can use any other mold.
As I always say, regarding
the decoration,
work with what you have at
home.
The video
Par sousoukitchen-en
0
Mardi 12 février 2013
2
12
/02
/Fév
/2013 16:00
Snowballs is a very popular recipe in Morocco.
Learn how to prepare Moroccan snowballs called "Ahmed and his brother" "احمد واخوه" by following
this easy steps.
It's my mother's recipe, God bless her
and protect her.
Je vous invite à regarder la vidéo
The video
Par SOUSOUKITCHEN
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Publié dans : moroccan international cookies
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0