I want to share with you a chocolate pretzel recipe. For those of you who asked for a recipe of salty pretzels, here is a picture of some that I have made, but please be a little patient, I will ...
Hello everybody, today I present to you a recipe from my mother, Couscous made from Barley.When I was small, I hated this kind of couscous and also the Whole wheat Couscous, not only me, but my ...
I present you a recipe of stuffed zucchinis and stuffed grape leaves. I learned to prepare them in Germany. I ate this delight at a Syrian friend's house for the 1st time, I liked it a lot, I ...
A traditional Moroccan chicken recipe made with spices, preserved lemon, olives, onion and Smen, tender and ful of flavor. I invite you to watch the video at the end of the article Here are the ...
Hi my friends, I have the great pleasure to announce the opening of my Arabic blog, sousoubeauty, regarding feminine beauty. It is an Arabic blog, that gives you beauty masks, advice about keeping ...
Today I present to you this chocolate caramel cookie recipe, it's easy to make and a delicious treat for anyone, they are perfect for any time of the day
Hi my friends, As I promised, I would like to give you the latest news about my camcorder. The 1st photo shows my camera which I asked for your help to download the video from the cassette to my ...
Hi my friends, Before telling you about the current recipe, I would like to thank you for your help and for all the information that you gave me to help me resolve the problem with my video. You ...
Hello my friends, Today I don't have a recipe for you, but I have a request, if somebody can help to resolve my problem, my camera broke and I do not know what to replace it with. The camera ...
Depressed with the dull dreary days, here is a delicious desert that with it 's zesty orange taste brings a little bit of sunshine to your home. An easy, delicious desert, like the one that you ...
Hello my friends,I'd like to announce that I'm participating in a competition that our friend Leila of the blogsaveur d'ailleurs organized, this is a competition for the best tagine recipe.For ...
Although the orange is in both, the rice and the chicken, the taste is lightand does not have an overpoweringly citrus taste.This is the first time I used an orange sauce for my dish, but I ...
Today is my blog's anniversary, it has been1 year since I started it.I would like to thank everyone who comes across my blog, searching for recipes,watching my videos, leaving comments...I hope ...
To change a little bit from El Eid recipes, (I still have one to post), today I present you a fish balls Tagine. It is easy, it is delicious and it is ideal for children to eat fish. Source : ...
I have the great pleasure to receive this award from two of my friends,Cuisine à 4 mains and Simplicitybythesea, which I thank a lot.This tag consists of telling 7 things about itself. I have ...
Hi my friends,I just want to let you know that I won't be able to be around the next days, my daughter is sick and I need to be with her all the time.I will be back when she will be ok inchaallah, ...
Today , I want to share with you a slightly sweet yeast dough filled with plums and walnuts. You can replace the plums with the same amount of dried apricots, you don't need to cook them, just ...
Before presenting you the recipe of my birthday cake, let me share with you this small toy and these beautiful flowers which I received on this occasion. I would like to thank every person who ...
Our friendKouky from the blogcuisine à 4 mains created a competition"A vos couscousier", it is a game which gatheres the best couscous recipes of the blogosphere.After one month of competition, ...
Today is my birthday. It's hard to believe that someone has so much cooking experience and so young, hahahaha.. Seriously, I just want to share my birthday with you, and I will probably post my ...
I am very honored to receive these three Prizes from my friend Sushma Mallya of the blog Autentic Food Delights. Thank you Sushma Mallya for having chosen me, I am sincerely deeply touched, it is ...
I would like to thank everybody who visited my channel in youtube.com/sousoukitchen and those who watched my videos, those who sent me e-mails, comments and also those who criticized me . I posted ...
When I saw this beautiful black Tagine in the store here in the USA, I said to myself "I will buy this Tajine whatever it costs", I admit that it was expensive ($65), if we compare this price with ...
Today I don't have a recipe for you, but I would like to share some pictures of Halloween with you. Halloween is a holiday here in USA, where children wear costumes and go from house to house and ...
This recipe is our challenge for this month, Walima club, which I am a part of (if you want to join our club, you are welcome to). It is a recipe from Kuwait, it has been proposed by our friend ...
Hello everybody, First I would like to thank Soulef who has two fantastic blogs "amour de cuisine" and "my love of cooking" for having encouraged me to write you this article. Every time I visit a ...
Homemade cupcake recipes are some of the most fun to prepare and bake. They are perfectly sized portions of personal happiness. I added some flavors like cardamom, flax seeds, nuts, dates and ...
From time to time a small fried dish is not bad, especially if we do not eat it all the time, I have to admit that I am not a big fan of frying of any kind, so I eat it rarely. This recipe is very ...
It is with a great pleasure that I answer a game of tag today which I received from my friend Nadjibella of the blogsaveurs et gourmandises. This tag consists in revealing 3 things that make me ...
I was tagged by my dear friend Oumotalal fromcuisine de oumotalat. I have to reveal you my 3 wishes of life. Actually, I have many (thanks God I am only listing 3 wishes). 1st wish: that my family ...
Manicotti is basically a large pasta tube that you can stuff with many yummy things. You can stuff it with meat, chicken, veggies or cheeses. I stuffed the manicottis with ground meat and leftover ...
Hello everybody, today I did not present you a recipe, but in stead photos which I want to share with you. My son has asked me to go to the beach for over a week, I promised to take him because he ...
Fougasse is typical bread from southern France made with herbs de Provence include marjoram, oregano, thyme and tarragon, it gives the bread a nice scent. I changed a little bit of the flavor by ...
Earlier I showed you how we prepare El Gedid, today I will show you an easy recipe, that we eat in Morocco; white beans with El Gedid, we use this kind of meat in many of our Moroccan dishes, such ...
Sometimes you just have to listen to your kids. This recipe has hamburger meat,mashed potatoes and melted cheese, some of the things that they love. It's healthy, tasty and inexpensive. I invite ...
Birthday cake Ice cream with strawberries If you remember, I said that I had prepared two cakes on the occasion of my husband's birthday, I posted the first one (click here), I promised you that I ...