For two weeks I made waffles without chocolate. The waffles iron burned almost half of the waffles. I was furious and I asked myself , am I the problem and I tried to find excuses to hide my ...
Drinking hot drinks, Especially tea and coffee, is part of the local culture in Morocco. There are a lot of ways to improve the taste of a cup of Moroccan coffee. Today, I want to share with you ...
Here are my mini Pastillas that I prepared for my dear husband, who does not stop asking for it, they are stuffed with chicken, a mixture of eggs and almonds, they are stuffed with the same ...
Hi my friends, today I'm going to present you a nice and delicious fresh bread made with Argane oil. I like to use this oil in my recipes, bread, salad and Amlou. You can of course substitute ...
I prepared two Valentin's Heart Cakes, one for my family and one for my colleagues at work. I baked the same sponge cake that I used for my "Butterfly Cake" I've already posted, the same cream and ...
Snowballs is a very popular recipe in Morocco. Learn how to prepare Moroccan snowballs called "Ahmed and his brother" "احمد واخوه" by following this easy steps. It's my mother's recipe, God bles ...
A simple recipe of cupakes called "Red Velvet Cupcakes", super soft, with a vanilla flavor and cream cheese frosting. In America, they are called "Red Velvet Cupcakes". I used different molds ...
Today I present you a tart, it is a brioche stuffed with cream, you can form it as a big tart, or in small forms of brioches. I sprinkled it with granulated sugar, you can also sprinkle it with ...
Here are Palmiers Cookies, I prepared them with a pastry dough, but if you want to make your own puff pastry, you will find it in my recipe"Mille feuille 100 % Homemade on Video". I added a flavor ...
Msemen is Moroccan Crêpes(Pancakes) which we call Rghayef or Meloui, this kind of crepes is present on our Moroccan table especially during Ramadan. We also prepare with this Msemen a traditional ...