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Jeudi 16 juillet 2009 4 16 /07 /Juil /2009 05:00

Brioche with Cream Cheese & Peach Halves



Today, I would like to share with you a different forms of Brioches that were made from the same dough, I stuffed them with jam, some of them are filled and some of them are drizzled with cream cheese.
Try them, I am sure you will like them.













































I invite you to watch the video

Par SOUSOUKITCHEN - Publié dans : Cakes brioche - Communauté : Douceurs sucrées salées
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Commentaires

oh lala ca à l'air trop bon ca !!!!!
Commentaire n°1 posté par virginie le 17/12/2009 à 22h26
Sabah, you are an artist!!! i love how you make the dough different shapes...thanks for sharing.
Commentaire n°2 posté par Summer le 17/12/2009 à 02h00
Thanks for sharing this sabah, now I know how to work on the design of the doughs
Commentaire n°3 posté par Ayie le 16/12/2009 à 16h05
that looks really beautiful and must have tasted really good..
Commentaire n°4 posté par Sushma Mallya le 16/12/2009 à 07h18
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