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Vendredi 19 février 2010 5 19 /02 /Fév /2010 11:19

1-Poulet-a-la-marocaine--2-.JPG

 

1-Poulet-a-la-marocaine--1-.JPG

 

Poulet à la marocaine en vidéo

 

 

A traditional Moroccan chicken recipe made

  with spices, preserved  lemon, olives, onion

  and Smen, tender and ful of flavor.

 

 

 

I invite you to watch the video

at the end of the article

 

1-Poulet-a-la-marocaine--2-.JPG1-Poulet a la marocaine (1)

Here are the steps on pictures

 

The video

 

Par SOUSOUKITCHEN - Publié dans : Meat chicken fish Eggs - Communauté : Douceurs sucrées salées
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Commentaires

Un magnifique tajine! J'ai voté pour toi.

Bises et bon dimanche,

Rosa
Commentaire n°1 posté par Rosa's Yummy Yums le 14/03/2010 à 06h25
BTW I have a question, is this not the same as djej bel zeitoun?
Commentaire n°2 posté par ://: Heni ://: le 26/02/2010 à 05h27
I agree the colour is fab! I am sure the chicken is very moist! Looks like a winner Sabah!
Commentaire n°3 posté par ://: Heni ://: le 26/02/2010 à 05h25
love the color of that chicken
Commentaire n°4 posté par Ayie le 24/02/2010 à 11h19
Salam Sabah :o),
ohhh...it's been some time since I visited your blog.But,my dear you're on my mind :).It's just that sometimes life gets so busy.
I want to wish you all good for this cooking event.This dish sure looks very delicious!
Oh and I also wanted to say that it's so nice that you made a new blog about beauty.I'm just sorry it's in Arabic,because I'd looove to read it =).
I send you a strong hug honey :)!
Commentaire n°5 posté par JASMINA le 23/02/2010 à 22h32
I love the crusy chicken with the thick sauce. From what I can see the other recipe you want to participate with is cooked before the event. unfortunately you can only participate with this one.
Commentaire n°6 posté par tobias cooks! le 20/02/2010 à 00h52
 
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