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18 juillet 2013 4 18 /07 /juillet /2013 13:44

Jben-Moroccan Fresh Cheese recipe

 

Jben is the moroccan version of a fresh homemade cheese.

Originally from the Rif mountain, in the north of Morocco.

 

I invite you to watch the video at the end

 

Jben 5

 

JBen is very popular in Morocco,

it is prepared often at home, it can be eaten at breakfast

or as stuffing for briwats, it may be added in some

dishes as well, or used as a substitute for other fresh cheeses.

 

Jben3

 

Le fromage Jben can be purchased in markets. 

the taste of jben varies from salty to unsalty,  

moist or dry.

 

Jben 1

Jben blog

 

Jben 6

 

The video

 

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I usually spend my weekends trying new items in my kitchen. I think we can’t enjoy cooking if we think of it as a duty. I appreciate you for making this much wonderful items. Thank you for sharing the recipe and tips.
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