Madelaines with Orange مادلين بالليمون

I present you today another version of Madelaines,

this time it's with orange.

The video is posted at the end of this article 

 These madelaines are moist exactly how

I love them, I am glad I found the baking sheet  here in the USA,

I often prepare them at home

with different flavors.

  They are my daughter's favorite cake,

she will present you the recipe,

as you will see in the video. 

Jenna-Aicha is the star of this recipe, 

watch how she breaks the eggs, 

by the way, it is the first time 

that she breaks 5 eggs at one time.    
 

 IMPORTANT:

 Bake madelaine at 250 C

 during 6 min,

 reduce the temperature to 150 C,
cook 5 min.

 

 Here is the video