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Jeudi 28 mars 2013 4 28 /03 /Mars /2013 14:49

2010-05-03 peanut butter cookies - Copy

2010-05-03 peanut butter cookies2010-05-03-peanut-butter-cookies1.jpg

 

 

Hi friends, today I would like to share with you a type

of Peanut Butter Cookies, you can replace the peanut

butter by almonds, they are tender and very delicious. 

 

 

INGREDIENTS : 

 

* 1 1/4 cups flour

* 3.4 oz powdered sugar

* 8 Tbs soft  butter

* 1/2 tsp baking powder

* salt  

* 1 egg 

 

* 3.5 oz sugar

* 7 oz roasted peanuts

 

STEPS :

 

Mix together flour, powdered sugar, baking powder,

salt and butter, you will obtain a sandy mixture,

add the egg and continue to mix until you get a

soft dough. Wrap in a plastic bag, put in the fridge 30 min.

   

Roast the peanuts, mix with sugar 

(the peanuts should be still hot),

set aside.

On a floured surface, spread the dough out,

cover it with the peanut mixture. 

Roll it and put it once again in the fridge.  

Prepare the baking sheet, cover

it with parchment paper.  

Cut the stick into small pieces.  

Place into the baking sheet.  

Bake in a preheated oven at 360 F, 12 min. 

  

Here is the video for more details.

 

 
Par sousoukitchen-en - Publié dans : moroccan international cookies - Communauté : Douceurs sucrées salées
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