Sellou السفوف او سلو

Sellou (or Sfouf)السفوف او سلو is a unique Moroccan dessert,

made with sesame seeds, grilled almonds and

the flour which is baked in the oven. 

I invite you to watch the video at the end of the article

It is traditionally served during Ramadan  

and El Eid, marriages and the other special occasions. 

Almonds

Cinnamon

  Sesame Seeds

  Arabic Gum 

 It is necessary to sift the flour after baking it 

And powdered sugar.

Add the dry ingredients and mix.

If you make a large quantity and you wish

to keep the Sellou longer, it is necessary to stop at this step.

If not, add butter and honey.

Indeed mix and serve in various methods.

Various methods to serve Sellou

 

 
 

 

The video