How to prepare a nice and easy tartlet with a bechamel sauce.
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How to prepare a nice and easy tartlet with a bechamel sauce.
These puffs are stuffed with a delicious
creamy chicken mixture
and baked. It is a quick and tasty way
to use left over cooked skinless boneless
chicken, a perfect party recipe .
Everybody knows pizza. I have chosen them to be
"mini" this time after the request of my son who did not stop
asking me to prepare them.
What I like in pizza, is that we can really use all
the topping which we like.
Check out my normal pizza recipe here.
I invite you to watch the video at the end of the article