Zlabia الزلابية is the reference cake of Ramadan.

I invite you to watch the video at the end of the article

Zlabia is a delicious cake, appreciated by everyone 

(the favorite cake of my husband),

it has the form of crunchy spiral, with 

yellow-orangy branches filled with some honey.

 What are the ingredients of Zlabia? Simply 

flour, yeast and water. You can add a color to it 

last minute to give it a color between yellow 

and orange. 

After that Zlabias is fried, we dip it

in some honey with a flavor of orange blossom

( Recipe of home-made Honey is posted HERE).

The video

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Sellou (or Sfouf)السفوف او سلو is a unique Moroccan dessert,

made with sesame seeds, grilled almonds and

the flour which is baked in the oven. 

I invite you to watch the video at the end of the article

It is traditionally served during Ramadan  

and El Eid, marriages and the other special occasions. 

Almonds

Cinnamon

  Sesame Seeds

  Arabic Gum 

 It is necessary to sift the flour after baking it 

And powdered sugar.

Add the dry ingredients and mix.

If you make a large quantity and you wish

to keep the Sellou longer, it is necessary to stop at this step.

If not, add butter and honey.

Indeed mix and serve in various methods.

Various methods to serve Sellou

The video