Sousoukitchen warmly welcomes you.If you like to receive my posting sooner,please sign up for my Newsletter.
Visit my Website in French HERE
This recipe of baguette is my first recipe,
you will find my second recipe of baguette HERE.
What to say? The flavor of this baguette will tempt you
to taste it as soon as you take it out of the oven.
A delicious bread exactly like the one that we sell
in the French patissiers .
Try it and you wilI see.
I invite you to watch the video
If you do not possess the sheet of baguette,
you can use a normal baking tray.
Homemade Yogurt without yaourtiere
The recipe of today
"Homemade Yogurt without yaourtiere".
I nvite you to watch the video at the end of the article
I've tried 3 differents kind of homemade Yogurt
The result was excellent, this is the first
time that I prepared a homemade Yogurt,
that won't be the last time for sure,
especially during the month of ramadan .
First of all, we need to prepare the ingredients
by boiling milk, do not burn.
you need to use whole milk in order
to have an excellent result.
I prepared the mixture that I divided into 3:
The first part, I used the machine "Yaourtiere".
The second part, I just used a container.
The third part I put some milk powder into the mixture.
I got a nice result, thick and delicious.
You can add sugar if you like sweet yogurt, I didn't add
sugar as you can see on the video because
I love plain yogurt.
Couscous with Milk
Today is a new recipe and a new video
" Couscous with Chicken and Milk".
I invite you to watch the video at the end of the article.
You can add more vegetables or replace
them with others that you like.
It's a little bit different than the regular couscous
that everybody knows. I added some milk
at the end.
To steam couscous twice is enough.
Strawberry Cheese Cake
Before presenting you the recipe, let me inform you
that this is the first time that I present you the recipe
in person on the video, I completely changed the look
of my videos.
I invite you to watch the video at the end of
the article, and of course tell me your opinion.
The recipe of Strawberry Cheese Cake is a very simple recipe.
You just need to respect the steps and
the amount of the ingredients.
You can replace Mascsarpone cheese
or Ricotta with Kiri cheese.
It's very important to let the cheese cake
rest after every step.
I used "lady fingers",
but you can use any other cookies
that are similar to lady fingers.
I posted this picture to give you an idea
how the cookies should look like.
You can also replace strawberries with
other fruit like blueberries.
Let the cake in the fridge at least
4 hours before serving.
I choose to decorate the cheese cake with
white chocolate but of course you can
add your own touch.
Don't forget to give me your opinion
about the new look of my videos.
Today, I am going to take where my mother was born.
I invite you to watch the video at the end of the article
Before that, let me tell you somthing about
this recipe "Chicken the oroccan way".
I already posted the same recipe but on my own way.
This time, it's my cousine who prepared
this recipe, a very simple one.
"Chicken the Moroccan way" is usually
served with "homemade french fries".
And of course the moroccan soda
"Hawai", I love it !!! my favorite drink .
I invite you now to enjoy these pictures that
I took from the small village where my mother was born.
A small house called "Kouri", for the animals.
The best friend of my daughter Jenna-Aicha,
my cousine's dog.
A small window.
Moroccan Tagine with Apples
The recipe "Moroccan Tagine with Apples"
is taken from "Chhiwat Bladi" presented by Choumicha.
I invite you to watch the video at the end of the video
I posted a different recipes of moroccan tagines,
a big variety of tagines with different flavors.
It's the first time that I present you a tagine
with a fruit "Apple".
The flavor is very different, delicious, a mixture between
savory and sweet. It tastes a little bit like a
quince tajine (already posted in my blog).
As I explained on my video, I cooked the meat seraretly
with spices in the tagine, I let the apples slices caramelised
in butter, sugar and cinnamon. Once cooked, I decored
the tagine with the apple slices on the top.
Delicious!!! yum yum!!
THE GOLD LIQUID IN MOROCCO : ARGANE OIL
I invite you to watch the video at the end
The oil which is famous for having retroactive effects,
has become one of the latest miracle ingredients in
the beauty industry.
Argane tree produces the most unique edible
oil in the world and it's renowned
for its anti cancer properties.
Amlou is a chunky paste which some people have
compared to tahini or peanut butter. It is made with
argan oil, almonds or peanuts, and sometimes
honey or sugar.
In Essaouira, a very labor intensive process,
performed primarily by Moroccan women, is required
to shell and crush the fruits prior to pressing the Argane oil.
That's the machine that they use
to get the Argan oil.
My beautiful daughter Jenna-Aicha who,
just like her mom loves Morocco !!
I tried two recipes of strawberry jam, one with pectin
and the other one without.The result is 100 % the same.
So I prefer to present you the recipe of jam without pectin.
It's very easy and cheaper to make,
the jam is soft and delicious.
Are you in the mood for vegeterian Tagine ?
Je vous invite à regarder la vidéo
à la fin de l'article
I already posted another Vegeterian Tagine recipe HERE.