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Foodbuzz

 

 

Sousoukitchen warmly welcomes you.If you like to receive my posting sooner,please sign up for my Newsletter.

       

Visit my Website in French HERE

 

 

Thanks for your visit, hope to see you soon.

 

28 août 2011 7 28 /08 /août /2011 13:23
 Kalb Elouz - قلب اللوز Recette de Ramadan
 
   Kalb Elouz-قلب اللوز , an oriental cake prepared
with fine semolina, almonds and honey or syrup. 
 
I invite you to watch the video at the end of the article
 
 Kalb Elouz - قلب اللوز Recette de Ramadan
 
 It is better to let the dough rise  overnight.
 
 Kalb Elouz - قلب اللوز Recette de Ramadan
 
 The day after, I spread the first part of the dough,
I stuffed it with the almonds mixture, then
I added the rest of the dough to cover the whole cake.
 
 Kalb Elouz - قلب اللوز Recette de Ramadan
 
As soon as the cake comes out the oven, pour 
"home-made Honey ", which you will find HERE,
or prepare a syrup as I show you in the video 
 
 Kalb Elouz - قلب اللوز Recette de Ramadan
 
It is better to eat this cake of Kalb Elouz
the next day, if you can resist of course .
 
 Kalb Elouz - قلب اللوز Recette de Ramadan
 
The video
 

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Published by sousoukitchen-en - dans moroccan international cookies
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27 août 2011 6 27 /08 /août /2011 23:09

I would like to share with you another collection

of "Sousoukitchen Recipes" that you tried,

I thank you for having tried my recipes and

also for having made the effort to take pictures

and to send them to me.

 

For those who wish to share with

us their results, Please send them here:

 

Sousoukitchen@gmail.com

 

Please subscribe to my Newsletter

to receive my videos as soon as I post them.

 

Seffa Medfouna de Sana

Seffa Medfouna of Sana

 

Rouleaux aux p.de terre de Sana-copie-1

Rolls with Potatoes of Sana

 

Poulet a la marocaine de Sana

Chicken à la marocaine of Sana

 

Mimi Rania 2-copie-1

Stuffed Matlou3 of Mimi Rania

 

Mimi Rania

Msemen of Rania 

 

Mhencha de Sana

Mhencha of Sana

 

Meskouta de Nejla

Meskouta of Nejla

 

Cupcake de Nejla

Cupcake of Nejla

 

Cupcake aux pepites au chocolat de Nejla

Cupcake with chocolat chips of Nejla

 

Cupcake au chocolat de Nejla

Chocolate Cupcake of Nejla

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Published by sousoukitchen-en - dans Sousoukitchen's Recipes
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19 août 2011 5 19 /08 /août /2011 12:51

  Here is another collection of pictures that I received

from a fan of Sousoukitchen, Amal is a regular fan,

she would like toshare with us these delicious dishes

that she prepared during this month of Ramadan.

Thank you Amal for your trust, your dishes are successfuly made.

 

I have more pictures that I recently received,

I will post them as soon as I get the chance.

Thank you for your comments,

  I ask you for forgiveness, I can't answer everybody.

 

Amal--10-.JPG

Msemen 

 

Amal (12)

Cookies

 

Amal (15)

Stuffed Briouats 

 

Amal (14)

Stuffed Croissants 

 

Amal (16)

Beef Tajine with vegetables

 

Amal (17)

Oriental Rice 

 

Amal (18)

Stuffed Dates  

 

Amal (19)

Moroccan Harira 

 

Amal (25)

Moroccan Baghrir 

 

Amal (27)

Stuffed Tartelets 

 

Amal (8)

Chebbakiya 

 

Amal (3)

Briouats stuffed with Almonds

 

Amal (9)

Sellou

 

 

Please subscribe to my Newsletter if you want

to receive my videos as soon as I post them, thank you.

 

 

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Published by sousoukitchen-en - dans Sousoukitchen's Recipes
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17 août 2011 3 17 /08 /août /2011 14:34
Jus de Fraises & Lait Concentré
 
 Here is a  refreshing drink for the heat,
Especially during this month of Ramadan.
This recipe does not ask for many ingredients.
 
I invite you to watch the video
 Jus de Fraises & Lait Concentré
 
 Jus de Fraises & Lait Concentré
 
 Jus de Fraises & Lait Concentré
 
 Jus de Fraises & Lait Concentré
 
 
The video

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Published by sousoukitchen-en - dans Drinks
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14 août 2011 7 14 /08 /août /2011 12:16

Here is another collection of tested recipes but

this time it's from a single fan of sousoukitchen: Noora,

She had the kindness to share with us

her own pictures and even of her beautiful daughters 

 who are participating to prepare recipes of Sousoukitchen.

 

Thank you Noora for giving me the permission to

 share your photos with my fans.

I have more pictures of my fans,

I will soon post them.

 

I invite the others to send me photos of recipes

 tested here: sousoukitchen@gmail.com

 

Subscribe to my newsletter, you will receive my videos

as soon as I post them, thank you.

 

Noora3

Cookies stuffed with dates 

 

Bretzels-de-Noora.JPG

Bretzels

 

Brioche au Miel de Noora  Brioche with honey

  

Knot de Noora

 Brioche with poppy seeds 

 

Donuts de Noora

Beignets

 

Mahra making mini knots

Mahra is preparing Knots

 

Noora (1)Her sister is eating them 

 

Pain Brioche aux grain de pavot fille de Noora

sablees vanilla fille de Noora Vanilla Cookies 

 

Noora (3)

Noora had also shared her pictures

of her beautiful tagines with us.

 

Tajines de Noora

Thanks Noora for this beautifut post

 

 

 

 

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Published by sousoukitchen-en - dans Sousoukitchen's Recipes
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9 août 2011 2 09 /08 /août /2011 12:14
Pomegranate
 
Jus de Grenade (2)
 
 
 Pomegranate juice عصير الرمان : is a unique.
 
A simple recipe with simple ingredients.
 
Pomegranates are great for your health. They have cancer fighting
 
antioxidants and can help lower your cholesterol and blood pressure.
  
 I invite you to watch the video the end of the article
 
 
Jus-de-Grenade--5-.jpg
Jus de Grenade (6)
Jus de Grenade (1)
Jus de Grenade (3)
Jus de Grenade (4)
Jus de Grenade (7)
 
La vidéo
 

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Published by sousoukitchen-en - dans Drinks
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4 août 2011 4 04 /08 /août /2011 21:59

Krichlats, Bread rolls with Chocolate, Brioche, Birthday cake,

Stuffed Batbouts, Rfissa, Briwats, Cake roll  with lemon

are my recipes tested by you.

 

Here is another collection of pictures that I recieved from my fans

who tried my recipes. I still have a lot (I post only 10 pictures every time), the rest will be posted the next time.

 

 I thought of adding a new section which I will call

"Request Recipes for Sousoukitchen ", I explain to you:

 

If you like a dish which you ate at a friend's house or

a member of family and you wish to add it to your culinary list but you do not know how

to prepare it, write to me, I will do my best to film the recipe on video. 

 

Or if you have a recipe (especially Moroccan) and

you wish to share it with us, write me,

I will post a video about it (according to my possibilities of course)

 

 

amal oukha (3)

Krachels of Amal Oukha

 

amal oukha (5)

Krichlat of Amal Oukha

 

Asmae oum ahmed (1)

Brioche of Asmae

 

Asmae oum ahmed (3)

Birthday Cake of Asmae

 

Asmae oum ahmed (4)

Petits pains au Chocolat of Asmae

 

Batbout farci de Leila

Stuffed Batbout of Leila

 

Briwats de Melissa

Briwats of Melissa

 

Rfissa de MelissaRfissa of Melissa 

 

gateau roulée au citron de Soulef

 Roll Cake with Lemon of Soulef

 

Petit pain au Chocolat de Soulef Petits pains au Chocolat of Soulef

 

 

 

 

 

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Published by sousoukitchen-en - dans Sousoukitchen's Recipes
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3 août 2011 3 03 /08 /août /2011 14:16

IMG 6856

 
This here is one of the simplest types of tagines, it's a farmer
style tagine if you will, made with ground beef, tomatoes,
spices and eggs.

 

I invite you to watch the video

IMG 6853
Tagine is a large basic part of the Moroccan food culture,
you can find almost everything possible in a tagine and
they are made many different ways.


The best way to eat a tagine is with homemade bread.
I have prepared a Moroccan semolina bread to accompany
my tagine, it's HERE.
 

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Published by sousoukitchen-en - dans Tagines & Tangia
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1 août 2011 1 01 /08 /août /2011 14:39

2011-07-26 Sellou3

 

Sellou (or Sfouf)السفوف او سلو is a unique Moroccan dessert,

made with sesame seeds, grilled almonds and

the flour which is baked in the oven. 

 

I invite you to watch the video at the end of the article

 

2011-07-26 Sellou

 

It is traditionally served during Ramadan  

and El Eid, marriages and the other special occasions. 

 

Collages5

Almonds

 

2011-07-26 Sellou6

Cinnamon

 

2011-07-26 Sellou5  Sesame Seeds

 

2011-07-26 Sellou4  Arabic Gum 

 

Collages

  

 It is necessary to sift the flour after baking it 

   

Collages1

 

And powdered sugar.

   

Collages2

 

Add the dry ingredients and mix.

If you make a large quantity and you wish

to keep the Sellou longer, it is necessary to stop at this step.

 

Collages4

 

If not, add butter and honey.

 

Collages4-1

 

Indeed mix and serve in various methods.

 

 

2011-07-26 Sellou2

2011-07-26 Sellou1

 

Various methods to serve Sellou

 

Sellou (en vidéo) سلو 

 
Sellou (en vidéo) سلو 


Sellou (en vidéo) سلو 

The video

 

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Published by sousoukitchen-en - dans Ramadan recipes
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30 juillet 2011 6 30 /07 /juillet /2011 21:21

null

 

Muslims around the world anticipate the arrival of the holiest

month of the year. During Ramadan, the ninth month

of the Islamic calendar, Muslims from all continents unite

in a period of fasting and spiritual reflection.
Muslims who are physically able are required to fast each

day of the entire month, from sunrise to sunset.

The evenings are spent enjoying family and community meals.

For this holy month, I wish a happy Ramadan

to all Muslims all over the world.

 

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Published by SOUSOUKITCHEN - dans Award -Tagues- Blabla
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