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Sousoukitchen warmly welcomes you.If you like to receive my posting sooner,please sign up for my Newsletter.

       

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Thanks for your visit, hope to see you soon.

 

28 février 2010 7 28 /02 /février /2010 13:54
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Hello everybody, today I present to you a recipe from my mother, Couscous made from Barley.When I was small, I hated this kind of couscous and also the Whole wheat Couscous, not only me, but my brother and my younger sister (allah yerhemha),as well. My mother, the poor woman, in order to please us, she use to prepare both.
At meal time, she served the dish called Lgess3a, half with normal couscous andthe other half, couscous of barley (or whole wheat couscous ).Those who liked the normal couscous sat on the right, and me, my younger sister andmy brother, put ourselves to the left.
It was very funny because Lgess3 had two different colors, we all enjoyed eatingfrom a single dish, as most of the Moroccan do, which is for me, a symbol of the family affection (which I miss for the moment).
 
I invite you to watch the video at the end of the article












 
 
The video
 

 
 

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Published by SOUSOUKITCHEN - dans Couscous
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21 février 2010 7 21 /02 /février /2010 13:24





I present you a recipe of stuffed zucchinis and stuffed
grape leaves. I learned to prepare them in Germany.
I ate this delight at a Syrian friend's house for the 1st time,
I liked it a lot, I asked her immediately for the recipe.
Since then, my family does not stop demanding it,
I enjoy preparing this dish for them because I like it too.

I covered the pot with the slices of potatoes and carrots,
I added the meat (already cooked for 20 min in the sauce),
I placed the grape leaves and stuffed zucchinis at the top
and covered the whole thing with the sauce... A real delight.

 

I invite you to watch the video at the end of the article

 


















The video

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Published by SOUSOUKITCHEN - dans Noodles-Rice-Salad
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14 février 2010 7 14 /02 /février /2010 15:50


Hi my friends,
I have the great pleasure to announce the opening of my
Arabic blog, sousoubeauty, regarding feminine beauty.
It is an Arabic blog, that gives you beauty masks, advice
about keeping and cleaning the hair, the skin, the nails
and even the teeth, advice for the body and for the health.
Check out my new blog, leave comments, your opinion
means a lot to me.

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Published by SOUSOUKITCHEN - dans Award -Tagues- Blabla
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13 février 2010 6 13 /02 /février /2010 15:47



Hope you have a special day...
Filled with love and happiness
Hope it's as warm as your smile
And as wonderful as you are
Happy Valentine's Day !

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3 février 2010 3 03 /02 /février /2010 08:47
Hi my friends,
As I promised, I would like to give you the latest news
about my camcorder.
The 1st photo shows my camera which I asked for your
help to download the video from the cassette to my computer.
Well my husband resolved the problem: he broke it, as you
see on the photo, it is completely destroyed, it was an accident
as he said.
Indeed I do not need to tell you how angry I was, after all
the concerns, to ask for help in my two blogs, to go to stores
to get information about camcorders, to spend hours in front
of my computer, to find a solution for this problem, he
(my dear husband), with a single gesture, he has made
the road very short.
I was as angry as I could be, then I thought
(without saying it to my dear husband), God surely
has better camera for me out there somewhere.





He ( my dear husband), to appease my anger, he promised
me to buy another one the next day (it doesn't matter the price).
We went to the store, we were lucky to meet Marvin, he works
there, he explained to us the difference between some of them,
which helped us to choose the right one for me.

Thank you Marvin, thank you my dear friends for your help
and for your support, your comments always give me
a big pleasure.





Of course I have to take advantage of the opportunity and
to buy something else which I really need.





I am going to test my new camcorder and see if I like it.
Unfortunately husbands are not for sale with guarantee like camcorders lol.




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29 janvier 2010 5 29 /01 /janvier /2010 15:07
Hello my friends,
Today I don't have a recipe for you, but I have a request, if somebody can help to resolve my problem, my camera broke and I do not know what to replace it with.
The camera "Cannon" which is in the first picture is the one that I had since I began to make recipes on video, actually I was satisfied with the result, regrettably it broke recently.






As you see in the second photo, the lid which closes
on the batteries broke, I tried to thinker with it by putting
a little tape on it, but that did not work, I tried to get it
repaired at a camera store, they almost charged me
the price of a new one.





I don't have a problem with pictures, because I own this
camera "Cannon" with which
I am satisfied.






I bought this camcorder "Samsung", I filmed a single recipe
with this
"Sheep Tajine with Artichokes", the video was very dark,
I could hardly see the film.







I bought another one "Canon" (of course I brought the first
one back to the store).





I tried it, I am still not satisfied with the result.



As you can imagine, all these camcorders function with
a memory card.


The problem I have, is I want to work with my old video camera " Samsung " and forget all about the rest, but this camera works
with a cassette, not with a memory card.
I do not know how to download the video from the cassette to
my pc??????
The software from the company website does not work.





Is there anybody out there who can help me with this ?




Here is the type of cassette which I use to make videos.



I would be very grateful if somebody could help me.
Excuse me for this bla bla bla, but I thought that through my blog, I can resolve this problem once and for all.
I have more of recipe to share with you, but because of the quality of the videos, I am cutting back on the number I publish due to the poor quality.
Thank you for reading this even if you can't help me.

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30 décembre 2009 3 30 /12 /décembre /2009 16:47


I wish everybody a New Year filled with peace, prosperity and happiness.

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19 décembre 2009 6 19 /12 /décembre /2009 04:35


Today is my blog's anniversary, it has been
1 year since I started it.
I would like to thank everyone who comes across my blog, searching for recipes,
watching my videos, leaving comments...
I hope that you find here what you are looking for.

I have to admit that, during this first year,
I worked hard, I presented you
more than170 recipes, which is about 3 recipes every week, they are all filmed
on video, to facilitate you the spot.
It takes me a lot of time and a lot of energy to post such a collection which is, in my opinion, not bad.
To be honest with you, sometimes and especially when I get frustrated ,the idea
to stop comes, because I lose the desire and the energy to post.
Then I take a little break , at this time, I don't even want to look at the computer.
But after two or three days, I found myself preparing new recipes in order to post them.
From where I get this strength and energy ?
Well, they come from comments which I receive daily, either subscribers, or my blogger friends.

About blogger friends, I would like to thank warmly two dear friends:
Summer from the blogMimicooks, she encouraged me at the beginning to post my videos on YouTube, later on, she insisted that I should have my own blog, she helped me a lot in the big and small details to realize the English blog.
Thank you Summer for your generosity, I wish you a good continuation for your wonderful blog.

The 2nd person whom I indeed want to thank, isSoulef from the blog
Amour de cuisine.
Soulef encouraged me very recently to open another blog in French. She also helped me work on it.
Thank you Soulef for your big heart, thank you for being always there every time
I ask for help.
I thank every blogger who helped in one way or another.
I wish you to spend a very good moment with my company, in my small world.
God bless you all.

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Published by SOUSOUKITCHEN - dans Award -Tagues- Blabla
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9 décembre 2009 3 09 /12 /décembre /2009 03:58
I have the great pleasure to receive this award from two of my friends,
Cuisine à 4 mains and Simplicitybythesea, which I thank a lot.
This tag consists of telling 7 things about itself. I have recently posted another tag where I mentioned 7 unknown things about me.
I offer this price to all my friends who honor me with their visits, they all deserve to be rewarded, they do great work to present you beautiful recipes.
I thank each one of them by offering them this beautiful prize.

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2 décembre 2009 3 02 /12 /décembre /2009 10:25
Hi my friends,
I just want to let you know that I won't be able to be around the next days, my daughter is sick and I need to be with her all the time.
I will be back when she will be ok inchaallah, thanks for your visit and for your comments.

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