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It is a recipe found in one of my German books that I kept carefully among my collection of culinary books. It pleases me "to dive" into these books from time to time. I cannot stop myself of buying although I have more than 300 books in 4 languages; Arabic, French, English and German.
What was bizzare, is that I found the same recipe in one
of my Arabic books, the difference between both recipes,
is the filling, instead of the cream of almond in the german book, it is the white cream chocolate and coconut in the arabic book. I preferred the almond filling.
I invite you to watch the video for more details
Although I still feel very weak, my leg hurts alot, I am anxious to give you further updates on how I am doing as some of you have been asking (it is my son who posted this article).
The operation lasted 2 hours, everything went well, I still feel weak because of the anesthesia and the antibiotics, I try to sleep, which is very difficult because of the pain.
Anyway alhamdolillah, I am good, my husband and my children help me especially my daughter(3 years), she never leaves me, she was even kind enough to say to the Doctor before the operation:
" Please Doctor, be nice to my mom ", I had tears in my eyes.
She helps me, but if I ask to much she rebels against me if my request are to much hahahah...
I thank you my dear friends, I really did not know that I have so many people around me that care, your comments are heart warming to me , you cheered me up, when I was feeling at down below zero. A thousand thanks to every person who has come to my blog and shown me kindness, inchaallah I shall meet you very soon, with more new recipes.
Here is once again your work, thank you for sharing them with me,
it encourages me to present you more simple and delicious recipes. Thank you once again for your trust.
Petits pains à l’huile d’argan
Brioches aux pépites de chocolat
Couscous au Boeuf
Couscous aux légumes
de Health Nut
Here is the couscous with chicken prepared by my dear mother during my holidays in Morocco.
Usually when I prepare my couscous whatever with chicken or with meat, I steam the couscous 3 times, but my mother said that twice is sufficient.
I invite you to watch the video to see my mother's version of couscous.
I post you once again pictures of my dear visitors, I thank you for having tried my recipes.
Continue to send me your photos, they will be
posted on my blogs with a big pleasure.
German Bread by Délices de Red
Fajitas & Taco Sandwich by Sana
Chicken Pastilla by Zara Luciano
Krachel by Rahma
Oatmeal muffins de Soso
Semolina cookies de Table by the sea
Video Strawberry cake de Malak
Here is the 3rd part of the recipes tested by my fans,
I thank you for having tried some of them, I still have
beautiful photos to be posted, I ask you my dear visitors, to continue to send me your nice work, your photos are welcome on my blogs.
Petit pain au chocolat de
Brioches aux pêches de
Tajine aux légumes de
Here is the other photos of a loyal reader, she tried
a lot of recipes from sousoukitchen.
Thank you Oum Jennah to have made the effort
to send me your beautiful work.
I still receive many magnificent photos from my dear readers,
I will post you the 3rd part very soon.
Bligha ou Chebbakiya
Meloui ou Msemen