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Foodbuzz

 

 

Sousoukitchen warmly welcomes you.If you like to receive my posting sooner,please sign up for my Newsletter.

       

Visit my Website in French HERE

 

 

Thanks for your visit, hope to see you soon.

 

12 septembre 2013 4 12 /09 /septembre /2013 05:23

Salad recipe, simple and easy

Salade de Sousoukitchen-Cuisine Marocaine

 

 

Easy, refreshing, healthy, and delicious!

Perfect as a side dish, or an entree

with some grilled fish or chicken. 

 

I invite you to watch the video at the end


Salade de Sousoukitchen-Cuisine Marocaine

Salade de Sousoukitchen-Cuisine Marocaine

Salade de Sousoukitchen-Cuisine Marocaine

Salade de Sousoukitchen-Cuisine Marocaine

 

La vidéo


 

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Published by sousoukitchen-en - dans Moroccan salads
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10 septembre 2013 2 10 /09 /septembre /2013 18:10

Prune-filled-cake-119.JPG

 

Today , I want to share with you a slightly sweet

yeast dough filled with plums and walnuts.

You can replace the plums with the same amount

of dried apricots, you don't need to cook them,

just soak them in hot water.

 

I invite you to watch the recipe. 

 

Prune-filled-cake-124-1.JPG

 

Prune-filled-cake-138.JPG

 

The video

 

 

 

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Published by SOUSOUKITCHEN - dans Cakes brioche
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10 septembre 2013 2 10 /09 /septembre /2013 00:05

Sunflower seeds Bread2

Sunflower seeds BreadSunflower seeds Bread1 

 

 

I love to prepare bread recipes, I almost have

a fresh bread everyday at home, I like to fill

my kitchen with the tantalizing aromas of

homemade bread fresh from the oven !

Honey gives this bread a beautiful color,

it can be eaten as an accompaniment to soup

in winter and as sandwich bread in summer.

 

I post you the video at the end of the article

 

Sunflower seeds Bread9

 Sunflower seeds Bread7-copie-1

 Sunflower seeds Bread8

Sunflower seeds Bread5

Sunflower seeds Bread4

Sunflower seeds Bread3

 

The
video
 

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Published by sousoukitchen-en - dans bread+ideas
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9 septembre 2013 1 09 /09 /septembre /2013 03:03



 

Here is a delicious dessert that with it 's zesty

orange taste brings a little bit of sunshine to your home.

An easy, delicious desert, like the one that you

see in the supermarket, but a thousand times better .















The video
 

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Published by SOUSOUKITCHEN - dans Cakes brioche
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7 septembre 2013 6 07 /09 /septembre /2013 05:56

Recette Flan aux 3 laits-Tres Leches Mexican Flan Recipe

Flan sousoukitchen3

 

 

Tres leches Flan means a "three milks" in Spanish.

As its name suggests, this flan recipe contains three 

different milks: milk, condenced milk and whipped cream.

This recipe is very easy, it requires no effort:

just mix the 3 milks and some ingredients

transfer into a mold, place

 on double boiler and in the oven!!

  It is simply D-E-L-I-C-I-O-U-S !!!

I invite you to watch the video at the end

 

Flan-sousoukitchen2.jpg

Flan-sousoukitchen.jpg
The video

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Published by sousoukitchen-en - dans Desserts
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6 septembre 2013 5 06 /09 /septembre /2013 13:48

stuffed-vegetable-096.JPG

 

Stuffed bell pepper is a simple recipe to prepare

and to enjoy with friends and family.



 

The video

 

 

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Published by SOUSOUKITCHEN - dans Gratins
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4 septembre 2013 3 04 /09 /septembre /2013 15:53

Carrot-cake-Gateau-de-carotte-120.JPG

 

Carrot-cake-Gateau-de-carotte-135.JPG

 

 

This deliciously moist carrot cake is great

for holidays, or special celebrations.

You don't have to be a skilled baker to make this cake.

Just follow the simple recipe, and the ingredients will provide

you a moist and flavorful homemade carrot cake.

It's a classic dessert with my own touch.

 

I invite you to watch the video at the end of the article

 










 

The video

 

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Published by SOUSOUKITCHEN - dans Birthday Cakes-Tarts-Pies
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3 septembre 2013 2 03 /09 /septembre /2013 20:01

2010-11-15 Lmon Birthday Cake pic7

2010-11-15 Lmon Birthday Cake pic5

 

 

I prepared this Lemon Birthday Cake for two occasions:

To celebrate my birthday and  the anniversary of my blogs.

It's always a great pleasure to share with you my simple recipes.
 

To tell you the truth I had not planned  such succes at the

beginning, because of you I continue to do what I do, I thank every

person who took time to write me a small message, to read your

comments always pleases me, thanks to the visitors who encourage

me and support me, you really give me the strength especially

when  I don't feel like blogging anymore. I also thank

my visitors who send me

pictures of recipes that they've tried.

 

And the reason I continue... it is for people who that 

I know deep inside of me, that they are out  there

somewhere waiting for new recipes.

So thank you very much.

 

 

2010-11-15 Lmon Birthday Cake pic1

 

 

 It is very important to point out  that this cake is too big,

because of the sponge cake, as I have already

mentioned it in the video,

 I don't have a mould of 12 in, so I used a

mould of 10 in, which gave 2 big sponge cakes of height.

 

 

2010-11-15 Lmon Birthday Cake pic

 

 

 I layered both sponge cakes with a lemon syrup,

then with a Lemon Curd.
I then layered then both sponge cakes with a cream 

made with white chocolate and cream cheese.

Because I always receive questions regarding which

cream cheese I use, so I am taking the opportunity

to post you a picture of the cheese which I often use in

my cakes, you can use this cream cheese

(for those who live in the USA) or Philadelphia

(those who live in Europe or other countries). 

 

 

2010-11-15-Lmon-Birthday-Cake-pic22.jpg

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2010-11-15 Lmon Birthday Cake pic19

2010-11-15 Lmon Birthday Cake pic21

2010-11-15-Lmon-Birthday-Cake-pic18.jpg

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2010-11-15-Lmon-Birthday-Cake-pic15.jpg

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2010-11-15-Lmon-Birthday-Cake-pic10.jpg

2010-11-15-Lmon-Birthday-Cake-pic8-copie-1.jpg

 

I invite you to watch the video 


 

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Published by sousoukitchen-en - dans Birthday Cakes-Tarts-Pies
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2 septembre 2013 1 02 /09 /septembre /2013 01:06

pain-tortu-123.JPG



 I want to share with you a very simple recipe

that kids will love, stuffed with onions, it's yeast

 bread which is shaped like a turtle.

 































 

 

I invite you to watch the video.


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Published by SOUSOUKITCHEN - dans bread+ideas
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31 août 2013 6 31 /08 /août /2013 18:39

Gâteau éponge (facile,rapide)

 

 

Here is the recipe for a sponge cake,

quick and easy to prepare, it will

 be presented to you by my little princess Jenna-Aicha

as you will see on the

video posted at the end of the article.

 

Gâteau éponge (facile,rapide)

 

 

You can add different flavors such as

lemon zest, cinnamon,

water or orange blossom.

 

Gâteau éponge (facile,rapide)

 

 

This sponge cake, 

has a special texture; air and dimpled.


Gâteau éponge (facile,rapide)

Sponge Cake 0

 

 

Now let's talk about this white powder

called "Cream Tartar."

The tartar cream is added to recipes for three reasons:

1 - Stabilizing egg whites when whipping

to get a meringue that does not fall.

2 - Helping to raise either bread or biscuits

especially when added to baking soda.

3 - Having a creamy frosting

(it prevents sugar from crystallizing).


Sponge Cake10

Gateau Eponge-copie-1

Gateau Eponge10

 

The video


 

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Published by sousoukitchen-en - dans Cakes brioche
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