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    <title><![CDATA[Sousoukitchen English Version]]></title>
    <link>http://sousoukitchen-en.over-blog.com/</link>
    <description>This is a Moroccan blog which containts Moroccan &amp; International recipes on video, such tagines, tangia, couscous, cake, cookies, bread, and also choumicha recipes.</description>

        <language>fr</language>
    
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        <title><![CDATA[Sousoukitchen English Version]]></title>
        <link>http://sousoukitchen-en.over-blog.com/</link>
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    <pubDate>Sun, 27 May 2012 16:16:06 +0200</pubDate>    <lastBuildDate>Sun, 27 May 2012 16:16:06 +0200</lastBuildDate>    <generator>Over-blog.com RSS 2.0 Engine</generator>    <copyright>Copyright 2012 sousoukitchen-en.over-blog.com</copyright>            <category>Cuisine</category>    <docs>http://www.rssboard.org/rss-specification/</docs>                        
      <item>
        <title><![CDATA[Briwats with Almonds بريوات باللوز]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-46926545.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/45/11/64/Beignets-de-la-plage/Briwats.jpg" alt="" />
				<br />
	Sweets play a very important role in the Moroccan diet. Every household has a supply of homemade sweet desserts made from almonds, honey, and other ingredients. Although Moroccans love sweets, they are usually saved for special occasions like Ramadan, El eid... Briouat with Almond is the cookie[...]]]></description>
        <pubDate>Sun, 27 May 2012 16:10:10 +0200</pubDate>        <guid isPermaLink="false">5be1b0bca9c35864a01028c5eec96d12</guid>
                <category>moroccan international cookies</category>        <comments>http://sousoukitchen-en.over-blog.com/article-46926545-6.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[Chicken Tagine with Potatoes & Bell Pepper]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-chicken-tagine-with-potatoes-bell-pepper-105463252.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/45/11/64/tajines/Tajine-poulet---p.de-terre---Poivrons/1-Tajine-poulet---p.de-terre---poivron-041.JPG" alt="" />
				<br />
	The recipe for today is a Chicken tagine , potatoes and bell peppers. I invite you to watch the video at the end of the article I thank everyone who took a minute to write me, it's a big pleasure to read your comments. Sorry I cannot answer each person, but I take this opportunity to thank you[...]]]></description>
        <pubDate>Fri, 25 May 2012 16:16:05 +0200</pubDate>        <guid isPermaLink="false">f0bc870d0f706e526876ba708d22ac16</guid>
                <category>Tagines &amp; Tangia</category>        <comments>http://sousoukitchen-en.over-blog.com/article-chicken-tagine-with-potatoes-bell-pepper-105463252-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[Sousoukitchen's Recipes 20]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-sousoukitchen-s-recipes-20-105642866.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/45/11/64/recettes-sousoukitchen/Recettes-sousoukitchen-20/Kichenrhapsody.jpg" alt="" />
				<br />
	This is a new collection of pictures that I received from sousoukitchen's fans, thank you all for your beautiful pictures. I have more pictures that I received recently, I'll post them as soon as I get the chance, I would like to thank you for your nice comments, I apologize for not being able[...]]]></description>
        <pubDate>Wed, 23 May 2012 14:41:37 +0200</pubDate>        <guid isPermaLink="false">98febc17cfea4a881f16827856ab9c53</guid>
                <category>Sousoukitchen's Recipes</category>        <comments>http://sousoukitchen-en.over-blog.com/article-sousoukitchen-s-recipes-20-105642866-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[Bizzare Food in Morocco - with Andrew]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-bizzare-food-in-morocco-with-andrew-105465073.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://resize.over-blog.com/100x100.png?~aHR0cDovL2ltZy55b3V0dWJlLmNvbS92aS9rVHA4RmFVR25CUS8wLmpwZw==" alt="" />
				<br />
	Fez, Morocco It's a menu from the Middle Ages as Andrew heads to Fez, Morocco. He tastes traditional Moroccan foods, including a dish made with camel ribs, meat pies made with pigeons and preserved meat that's considered a national dish. I invite you to watch the video]]></description>
        <pubDate>Sun, 20 May 2012 15:19:38 +0200</pubDate>        <guid isPermaLink="false">46a1a0207b00a65fb3b37bdcfabab164</guid>
                <category>Award /Tagues/ Blabla</category>        <comments>http://sousoukitchen-en.over-blog.com/article-bizzare-food-in-morocco-with-andrew-105465073-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[American Donuts]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-american-donuts-105302209.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/45/11/64/Beignets-de-la-plage/Beignets-americains/1-Donuts-americaines-158.JPG" alt="" />
				<br />
	Here is the video recipe American Donuts, it allows you to make your own donuts the American way. I invite you to watch the video at the end of the video Sorry my friends, I do not post as often as before, I am very busy but I assure you, I don't forget you. I post you new recipes as soon as I[...]]]></description>
        <pubDate>Sat, 19 May 2012 03:09:29 +0200</pubDate>        <guid isPermaLink="false">20f4fd63262301dc86f5f748668dbf11</guid>
                <category>Cakes brioche</category>        <comments>http://sousoukitchen-en.over-blog.com/article-american-donuts-105302209-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[Sousoukitchen in Asni - Marrakesh Morocco]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-sousoukitchen-in-asni-marrakesh-morocco-104776131.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/45/11/64/Prix-tags-bla-bla/Sousoukitchen-aasni/Photos-Marrakesh-084.JPG" alt="" />
				<br />
	No recipe today, but pictures and a video I'd like to share with you. So many of you write me asking how I am and if it's possible to make a video where you can see me. Well watch this video posted at the end to see me. Do not rush the steps, take your time to read this article first More than[...]]]></description>
        <pubDate>Sat, 19 May 2012 03:05:30 +0200</pubDate>        <guid isPermaLink="false">0a3dc33fd1e23b292a1e4bdb03e249a3</guid>
                <category>Award /Tagues/ Blabla</category>        <comments>http://sousoukitchen-en.over-blog.com/article-sousoukitchen-in-asni-marrakesh-morocco-104776131-comments.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[Fish Pastilla بسطيلة الحوت]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-46926868.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/79/49/50/pastilla-poisson-181.JPG" alt="" />
				<br />
	I present you a Fish Pastilla, it's Phyllo pastry stuffed with seafood, it is a typical dish and highly regarded as a national dish of Morocco. I invite you to watch the video]]></description>
        <pubDate>Thu, 17 May 2012 00:55:33 +0200</pubDate>        <guid isPermaLink="false">68d92b29035b64d3dc017241253e4ccb</guid>
                <category>Pastilla</category>        <comments>http://sousoukitchen-en.over-blog.com/article-46926868-6.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[M'hencha à la pastille]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-46926604.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://resize.over-blog.com/100x100.png?~aHR0cDovL2ltZy55b3V0dWJlLmNvbS92aS8zY1ZhcURmZWFmNC8wLmpwZw==" alt="" />
				<br />
	I present you a recipe of Mhencha a la pastille. Pastille (clic) as most of you knows, is a Moroccan culinary specialty, a kind of puff pastry, with onion, pigeons ( chicken or seafood), parsley, coriander, egg and almonds, mixture of sweet and salty food perfumed with cinnamon. Mhencha are[...]]]></description>
        <pubDate>Tue, 08 May 2012 01:04:00 +0200</pubDate>        <guid isPermaLink="false">c0aed3fa9981122f49eeae9a6b05e2dd</guid>
                <category>Choumicha Rachida recipes</category>        <comments>http://sousoukitchen-en.over-blog.com/article-46926604-6.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[Couscous Teffaya / كسكسو بالتفاية]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-46926597.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://img.over-blog.com/100x100/3/79/49/50/couscous-teffaya-141.JPG" alt="" />
				<br />
	Today I am going to present you a traditional Moroccan dish "Couscous Teffaya", teffaya means the sauce made with onion which accompanies the dish. We have in Morocco a lot of variety of couscous dishes, Couscous made with meat and vegetable (see my recipe), Couscous with fish, Couscous with[...]]]></description>
        <pubDate>Fri, 04 May 2012 15:42:41 +0200</pubDate>        <guid isPermaLink="false">b26d7742efe505e25f7d68a88f6947ef</guid>
                <category>Couscous</category>        <comments>http://sousoukitchen-en.over-blog.com/article-46926597-6.html#anchorComment</comments>                    </item>
      <item>
        <title><![CDATA[PIZZA ON VIDEO بيزا]]></title>
        <link>http://sousoukitchen-en.over-blog.com/article-46926907.html</link>        <description><![CDATA[						<img class="imgExtraitCon" src="http://resize.over-blog.com/100x100.png?~aHR0cDovL2ltZy55b3V0dWJlLmNvbS92aS9LNUhreGNxaDVhSS8wLmpwZw==" alt="" />
				<br />
	Pizza is one of the few dishes that requires no side dish. The video]]></description>
        <pubDate>Wed, 02 May 2012 16:35:00 +0200</pubDate>        <guid isPermaLink="false">9d9c164d365100c7dc4137a2f8113d55</guid>
                <category>pizza salty dough</category>        <comments>http://sousoukitchen-en.over-blog.com/article-46926907-6.html#anchorComment</comments>                    </item>
  
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