750 grammes
Tous nos blogs cuisine Suivre ce blog Administration + Créer mon blog

Protected by Copyscape plagiarism checker - duplicate content and unique article detection software.



For those who have had a problem to watch

my videos in my blog, can watch them here







Sousoukitchen warmly welcomes you.If you like to receive my posting sooner,please sign up for my Newsletter.


Visit my Website in French HERE



Thanks for your visit, hope to see you soon.


10 août 2010 2 10 /08 /août /2010 05:09


Hercha is Moroccan semolina bread, you can leave it plain

or stuff it with different garnish, like ground meat or chicken.
This one is stuffed with cheese and black olives.


I invite you to watch the video

Partager cet article
29 juillet 2010 4 29 /07 /juillet /2010 22:00




 I would like to share with you a Moroccan recipe called

"Sfenj", it's the famous doughnut which we sell almost

in every corner in Morocco.


Let me tell you a secret, when I am in Morocco,

I buy them almost every day, but when I am in the USA, 

I prepare them by myself.


I dedicate this recipe to everyone who is very far

from home and who is not lucky to eat Sfenj daily

as we do in Morocco.







I invite you to watch the video



Partager cet article
27 juin 2010 7 27 /06 /juin /2010 22:00




Melwi is a simple flour-based pancake that can be served with


honey and butter, or stuffed with onions, ground meat and spices.

This recipe is from Rachida Amhaouch.



I invite you to watch the video.



Partager cet article
1 mai 2010 6 01 /05 /mai /2010 20:12






Today I share with you a recipe of cheese bread using cheddar cheese, a good and moist bread that is very delicious: I made this fresh bread with a big pleasure to my family, because at first, everybody liked it, because it does not ask for molding or for forming.

I'll let you watch the video to see that it is an easy bread to make.




2010-04-04 beef grill+cheese bread16






Partager cet article
22 mars 2010 1 22 /03 /mars /2010 01:33

IMG 6841


This bread is the most popular bread in Morocco,
I added extra flavors like caraway seeds, but
you can leave it plain if you like.

It used to be that not everyone had their own
oven, everyone went to a local public oven to bake
the bread. They were located in every neighborhood.
Nowadays however, most people have their own
oven and these public ovens are becoming very rare.

The video

Partager cet article
10 octobre 2009 6 10 /10 /octobre /2009 02:31

Fougasse is typical bread from southern France made
with herbs  de Provence include marjoram, oregano,
thyme and tarragon, it gives
the bread a nice scent.
I changed a little bit of the flavor by adding
sun dried tomatoes,  at the end I sprinkled it with
some cheese. The result is magnificent.

Sun Dried Tomato recipe, clic here  

   The video  
Partager cet article
3 septembre 2009 4 03 /09 /septembre /2009 04:16


Hi friends,
As you all know, it is Ramadan, so this kind of bread

and brioches are very asked during this month,

our table of ftour has to contain

one or two sorts of Msemen and Brioche.

I present you today a version of Msemen stuffed with shrimp,

which indeed can be replaced by chicken. 

The video

Partager cet article
15 août 2009 6 15 /08 /août /2009 19:09





This is the first time I've ever made a bread with Oatmeal.

It's one of my favorite breads. It's fresh, it's delicious.

This homemade treat can be served for breakfast or in the

evening for dessert, pair it with a warm cup of coffee or tea.



I  invite you to watch the video.

Partager cet article
19 décembre 2008 5 19 /12 /décembre /2008 10:34

A delicious moroccan recipe with bread,

ground beef and noodles.

Partager cet article