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Foodbuzz

 

 

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Visit my Website in French HERE

 

 

Thanks for your visit, hope to see you soon.

 

22 avril 2016 5 22 /04 /avril /2016 11:51
chebakia
حلوة السبولة
Special Ramadan: chebakia "Sboula" recipe I proposed
many Chebakia recipes before, chebakia griwech,
chebakkia bouchnikha, chebakia bligha. Today, I present
you a new version of chebakkia, with fewer ingredients
than regular chabakia and even the Folding is different.
I show you on video the folding details, for those who have
difficulty folding the normal chebakia, this one is much easier.

 

Ingredients

1 cup ground, sifted sesame seeds

1 cup ground, sifted almonds

1 cup olive oil + veggie oil

1 cup melted butter

2 tsp ground, sifted anise

2 tsp cinnamon

1 Tbsp white vinegar

saffron

1 tsp baking powder

a pinch of nutmeg

1/2 tsp yeast

1/2 tsp ground mace

2 Tbsp orange blossom water

5 cups flour

salt

water

 

I invite you to watch the video at the end
 

patisserie marocaine et orientalerecettes ramadan chebbakia recette chebakia chebakia recette   comment plier chebakia patisserie marocaine recette   chebakia marocaine youtube recette marocaine cuisine marocaine facile en video chebakkia   recette chebakkia recettes de ramadan gateaux de ramadan gateaux marocains

The video

Published by sousoukitchen-en - dans Cakes brioche Ramadan recipes
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15 avril 2016 5 15 /04 /avril /2016 11:16

meskouta cake

Mouskoutchou, an Algerian cake super light and airy,
we call it "Meskouta" in Morocco, it is an easy cake, 
cheap and very simple even in its decoration, you can
decorate it with jam and coconut or just with icing sugar,
I personally prefer it like that, without icing 
and without anything. A recipe from my mother who had
a great pleasure preparing it when we were little.
Ingrédients

Ingredients   

1 1/4 cups sugar

5 eggs

1 tsp vanilla extract

1/4 tsp sel

1 2/3 cups flour

1 tsp baking powder

3 Tbsp lemon zest

1 tsp poppy seeds

1/3 cup melted butter

decoration

apricot jam

toasted almonds or coconut

---------

المقادير

٢٥٠ غرام سكر

٥ بيضات

ملعقة صغيرة فانيل

 ١/٤ ملعقة صغيرة ملح

٢٠٠ غرام دقيق

ملعقة صغيرة خميرة كيماوية ٣

ملاعق كبار قشر الليمون

ملعقة صغيرة بذور الخشخاش

٨٠ غرام زبدة مدابة

للتزيين

مربى المشمش

رقائق اللوز المحمص

او جوز الهند

 

I invite you to watch the video at the end

meskouta marocainemeskouta recette meskouta sousoukitchenmeskouta au chocolatmeskouta orange

The video

Published by sousoukitchen-en - dans Cakes brioche
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2 septembre 2015 3 02 /09 /septembre /2015 15:22

Gateau Tres Leches - Gâteau aux trois laits

 

Before I talk about the new recipe, let me take a minute to thank for your visits, your comments and especially for your votes at Aftouch cuisine. 

 

The current recipe comes from America,

Tres Leches Cake.

  I invite you to watch the recipe

at the end of the article 

 

 

 

Gateau Tres Leches - Gâteau aux trois laits

 

 This tres leches cake is a traditional dessert

generally of Venezuela, Mexico and of Central America . It is a cake dipped into three

Various milk: whole milk (or cream),

Sweetened condensed milk and the sweet

condensed milk.

  

 Gateau Tres Leches - Gâteau aux trois laits

   It is the second time that I prepare this cake.

The first time, I prepared it a few months ago

but I forgot completely to film the recipe, until I began to taste the result, but it was too late. I have decided to do it again, first because my family oved it, second because I want to share with you these delicious recipe on video.

 

Gateau Tres Leches - Gâteau aux trois laits

 

The tres leches cake is very delicious, it is

excellent with the flavor of three milk,

it leaves the mouth dancing of enjoyment.

 

Gateau Tres Leches - Gâteau aux trois laits

  To have a good result, it is necessary to leave

the cake dipped into three milk minimum 4 hours,

rather a whole night (for me).

 

Gateau Tres Leches - Gâteau aux trois laits

 

It is necessary to use a mould of 22cm x 33cm.

  

Gateau Tres Leches - Gâteau aux trois laits

 

  Bake the cake on 200 C, during 20-25 min

 

Gateau Tres Leches - Gâteau aux trois laits 

 

Let cool the cake 30 min before dipping

it in the three milk.

 

 

Gateau Tres Leches - Gâteau aux trois laits  

Gateau Tres Leches - Gâteau aux trois laits

    Pock the cake with a fork everywhere,  

 pour the mixture of whole milk, condensed milk 

and sweet condensed milk above. 

 

2011-10-24 Tres leches csake7

 

 Put in the refrigerator a whole night rather

(if you can resist, if not 4 hours are enough).

 

Gateau Tres Leches - Gâteau aux trois laits

 

Just before serving the cake of tres leches,

decorate with a whipped cream or with

coconut flakes.

 

Gateau Tres Leches - Gâteau aux trois laits

Gateau Tres Leches - Gâteau aux trois laits

The video

 

Published by sousoukitchen-en - dans Cakes brioche
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30 août 2015 7 30 /08 /août /2015 00:34
Gateau au brownie

Brownie

 

5 oz chocolate chips

1/4 cup butter

1/4 cup brown sugar

1 egg

1/4 cup flour

a pinch of salt

 

Butter cake 

 

1/2 cup butter

1/2 cup sugar

1 cup flour

2 egg

1/4 tsp baking powder

3 1/2 Tbsp milk

a pinch of salt

 

Gateau au brownie Gateau au brownie3 Gateau au brownie4 Gateau au brownie5 Gateau au brownie6 Gateau au brownie7 Gateau au brownie

La vidéo

Published by sousoukitchen-en - dans Cakes brioche
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5 juin 2015 5 05 /06 /juin /2015 22:24

Meskouta

Meskouta recipe or Mouskoutchou مسكوتة

Meskouta or moutkoutchou is a very simple Moroccan cake,
you can add orange juice or yogurt, I have preferred to keep
the recipe exactly as my mother gave it to me. Just to remind
you that this recipe was already filmed in 2009, unfortunately
I lost this video and many others when my site was hacked
After your many requests, I decided to refilm it to please you.
I invite you to watch the video
Ingredients

1 cup sugar

5 eggs

zeste of lemon

3 1/3 cups flour

a pinch of salt

1 tsp baking powder

 

Meskouta Meskouta Meskouta4 Meskouta  

The video

mouskoutchou,Gateaux algeriens, patisserie,cuisine facile, genoise, meskoutacuisine facile, cuisine rapide, desserts, Petit dejeuner

Published by sousoukitchen-en - dans Cakes brioche
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30 janvier 2015 5 30 /01 /janvier /2015 15:23

Pain aux bananes1

Here's a bread very fluffy and full of banana flavor.
This banana bread is good for lunch, a snack
or dessert. You can prepare it in different ways,
with nuts, chocolate chips etc.

For a tasty bread, use very ripe bananas. I used
bananas from my own garden, as you see in the pictures.
I invite you to watch the video at the end

INGREDIENTS    

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter
  • 3/4 cup brown sugar
  • 2 eggs, beaten
  • 4-5 bananas

DIRECTIONS 

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
  • In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
  • Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

aux bananes2 gateau aux bananes  Pain aux bananes3 Pain aux bananes4 Pain aux bananes5 Pain aux bananes6 1-Pain aux bananes7

THE VIDEO

Published by sousoukitchen-en - dans Cakes brioche
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13 janvier 2015 2 13 /01 /janvier /2015 17:33

 

petit-pain-au-nutella-056.JPG

 

 

pain-au-nutella-029.JPG

 

 

These bread rolls called Krachel, will not last very long

once out of the oven. 

I invite you to watch the video at the end of the article

































The video

 

Published by SOUSOUKITCHEN - dans Cakes brioche
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7 janvier 2015 3 07 /01 /janvier /2015 18:29

briochette-au-lait-045x.jpg

 

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Today, I present you one of my favorite versions of Brioches,

it's a simple brioche loaf recipe. I add chocolate chips to it,

which is just perfect for the kids. You can substitute them

with raisins or even plain.


 







I invite you to watch the video.

Published by SOUSOUKITCHEN - dans Cakes brioche
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19 décembre 2014 5 19 /12 /décembre /2014 17:51

gateau roule au chocolat

 

Here is the recipe for a chocolate roll cake, a delicious,

soft biscuit roll stuffed with chocolate. I stuffed this 

christmas cake with cream cream, Jenna-Aicha

preferred to add maraschino cherries, you can 

avoid this step.

I invite you to watch the video at the end

 

gateau roule au chocolat1

gateau roule au chocolat2 gateau roule au chocolat3

THE VIDEO

Published by sousoukitchen-en - dans Cakes brioche
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28 novembre 2014 5 28 /11 /novembre /2014 02:21

Cheesecake au chocolat

This chocolate cheesecake recipe is the best !!!

a simple recipe especially for chocolate lovers,

a moment of happiness !!! I used Oreo cookies, you

can use any chocolate cake crust for the cheesecake.

It's very important to use a very good quality chocolate

in order to have a good result.

I invite you to watch the video at the end.

 

1-Cheesecake au chocolat. 1-Chessecake au chocolat 1-Cheesecake au chocolat1

LA VIDEO

Published by sousoukitchen-en - dans Cakes brioche
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