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Top articles

  • Stuffed Matlou3مطلوع معمر

    12 janvier 2017

    IngredientsDough1 cup flour2 cups fine semolina1 Tbsp yeastsalt1 tsp sugar1 Tbsp olive oilwater Stuffing1 pound ground beef2 bell peppers1 onion2 carrotsparsley & cilantro2 Tbsp green olives1 Tbsp veggie oil1 tsp salt1 tsp cumin1/2 tsp pepper1 tsp paprika1...

  • Chocolate Eclairs Recipe with Pastry Cream

    26 mars 2014 ( #Brioches )

    The French Pastry is characterized by its diversity, pastries, cookies, cakes ... I chose to share with you today chocolate eclairs recipe, I stuffed them with pastry cream that I also filmed for you. I added chocolate at the end exactly like the traditional...

  • How to clean my fridge and my kitchen

    23 février 2017 ( #VLOGS )

    The video

  • Croissant

    12 mars 2014

    Making your own croissants is not difficult, there's no special equipment and it's not hard to find the ingredients required. What is necessary is good technique. Once you understand the basics of creating multilayered dough like this, you're well on...

  • Briouats rolls with rice

    08 avril 2014 ( #Ramadan recipes, #Moroccan recipes )

    One more time here is a typical Moroccan recipe Briouats rolls with Rice and Almonds. I will start soon to prepare recipes on video for the month of Ramadan, so that you can have a wide selection of Ramadan recipes to impress your guests. I chose a roll...

  • Vacation and my new house

    11 janvier 2017

    The video

  • Morocco Summer 2016

    11 janvier 2017

    The video

  • Stuffed Cabbage Rolls-كراتان كرومب محشي

    11 janvier 2017

    The video

  • Sables cookies صابلي ساهل واقتصادي

    12 janvier 2017

    The video

  • Turkey puff pastry

    12 janvier 2017

    The video

  • Chicken cheese gratin/دجاج بالجبن والبطاطس

    12 janvier 2017

    The video

  • Pineapple Teriyaki Burgers Recipe /طريقة عمل البرجر بالبيت

    12 janvier 2017

    The video

  • TAG : Happiness

    15 octobre 2009 ( #Award -Tagues- Blabla )

    It is with a great pleasure that I answer a game of tag today which I received from my friend Nadjibella of the blog saveurs et gourmandises . This tag consists in revealing 3 things that make me happy during the day. If you like my recipes, take a look...

  • Another tag

    13 octobre 2009 ( #Award -Tagues- Blabla )

    I was tagged by my dear friend Oumotalal from cuisine de oumotalat . I have to reveal you my 3 wishes of life. Actually, I have many (thanks God I am only listing 3 wishes). 1st wish : that my family and everybody are healthy. 2nd wish: return permanently...

  • Another Tag

    14 septembre 2009 ( #Award -Tagues- Blabla )

    I was tagged by my dear friend from Faiza Ali's Kitchen . Thank you so much Faiza for thinking of me. The Rules: 1. Link the person who tagged you. 2. Post the rules on your blog. 3. Share the ABCs of you. 4. Tag 4 people at the end of your post by linking...

  • Chef of the week at Easy2cook

    09 août 2009 ( #Award -Tagues- Blabla )

    Hi everybody, I just wanted to let you know that I have been selectedas " Chef of the week " at Easy2Cook . Easy2cook is a website that brings chefs together from all over the world to help viewers with many recipe videos.With so many talented chefs,...

  • Break

    30 mai 2009 ( #Award -Tagues- Blabla )

    Hello my friends, I would like to announce that my blog will be taking a break for about a month. My older sister (who is like a mother to me), will be arriving Saturday, May 30th from Morocco (Inchaallah), she will stay the entire month of June in the...

  • Finest Foodies Friday

    17 avril 2009 ( #Award -Tagues- Blabla )

    Dear readers, I want to share with you some good news that I received. My blog was chosen as one of the " Finest Foodies Friday ", weekly favorite from the Foodie Blogroll. I feel honored since the membership contains over 3800 food blogs. If you want...

  • My News

    15 octobre 2010 ( #Award -Tagues- Blabla )

    Although I still feel very weak, my leg hurts alot, I am anxious to give you further updates on how I am doing as some of you have been asking (it is my son who posted this article). The operation lasted 2 hours, everything went well, I still feel weak...

  • Plagiarism

    05 avril 2011 ( #Award -Tagues- Blabla )

    Hello my friends, I am sorry to announce you that from now on, I am going to post you only the link of my videos, not the video itself. I blocked all my videos, so that nobody can steal and manipulate them. Honestly, my dear visitors, I am very furious...

  • Inappropriate advertising

    24 octobre 2011 ( #Award -Tagues- Blabla )

    Hello my friends, I write you today because of the ad which was displayed recently on my blogs, it is inappropriate, it is displayed in some countries and in others it is not, anyways here in the USA, I find it all the time, it is true that I visit the...

  • A big Scandale

    09 septembre 2012 ( #Award -Tagues- Blabla )

    Hello friends, I'm really sorry to inform you that there is a person named M40A3 KZY on you tube, he was able to access my account there, he canceled all my videos there (almost 400 videos = 4 years of hard work) he took my page with my name, my subscribers...

  • Sousoukitchen's Participation on Maroc Web Award

    17 décembre 2012 ( #Award -Tagues- Blabla )

    Maroc Web Awards started on Dec 03 (I am late). Originaly I was not going to join the competition, one of the reasons is: I wish they could show the ranking according to votes during the competition and not when it is over. Some of my fans sent me emails...

  • Sousoukitchen finalist on "Maroc web awards"

    11 janvier 2013 ( #Award -Tagues- Blabla )

    Hi Friends, I have good news for you: I'm one of the finalists on "Maroc web awards" competition. Http://www.marocwebawards.com/maroc-web-awards-6-les- finalistes-devoiles/ It is time to move to the second step, I know you would be too many to vote for...

  • Basboussa Recipe- Ramadan Special

    01 mai 2014 ( #Cakes brioche )

    Basboussa is a semolina cake popular in the Middle East and Mediterranean countries. This is a cake that is soaked in a syrup made with sugar flavored with orange blossom water, it is prepared especially during the month of Ramadan. It is best to prepare...

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