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Top articles

  • Moroccan Semolina Bread

    22 mars 2010 ( #bread+ideas )

    This bread is the most popular bread in Morocco, I added extra flavors like caraway seeds, but you can leave it plain if you like. It used to be that not everyone had their own oven, everyone went to a local public oven to bake the bread. They were located...

  • Chicken with Mustard Sauce

    29 mars 2010 ( #Meat chicken fish Eggs )

    Before presenting you my current recipe, let me thank you for your encouragements and for your support, you really cheered me up when I was totally down. Thank you for your loyalty. For my blogger friends, I apologize to you because I do not visit you...

  • Apricot Cake

    03 avril 2010 ( #Birthday Cakes-Tarts-Pies )

    I prepared this cake to celebrate with you my 200th published recipe, I thank you warmly for your comments and your encouragements because of these I arrived at my 200th recipe, for the future I promise you more simple and delicious recipes. This is a...

  • Baklawa (Bakla)

    11 novembre 2010 ( #Pastilla )

    I present you a version of Baklawa, which is called "Bakla" in Morocco. It's an old recipe that Moroccans prepare to please their guests, like Pastilla, it's a dish reserved for the celebrations and big days. I let you look at the pictures and watch the...

  • Chocolate Coconut Candy

    07 avril 2010 ( #moroccan international cookies )

    Although I am not a chocoholick, I sometimes make small recipes based of chocolate not to be selfish and to please my family. I have to say to you something, as most of you know, I have a boy and a girl. My son is like me, he doen't eat much chocolate....

  • Pizza Brownie

    23 avril 2010 ( #moroccan international cookies )

    I present you today a Brownie recipe but in the form of pizza, a great treat especially for the children. It is my son Idriss who wanted to present it to you, especially after his first video, which was successful in you tube. For all the warm hearted...

  • Beef Ribs & Grilled Vegetables

    27 avril 2010 ( #Meat chicken fish Eggs )

    To change a little bit from the baking recipes, (do not worry, I will go back to them soon), I present you today a light, very tasty and perfect recipe for summer. Beef Ribs and grilled vegetables, you can add any vegetable you wish, such as zucchini,...

  • Cheese Bread

    01 mai 2010 ( #bread+ideas )

    Today I share with you a recipe of cheese bread using cheddar cheese, a good and moist bread that is very delicious: I made this fresh bread with a big pleasure to my family, because at first, everybody liked it, because it does not ask for molding or...

  • Chocolate Macaroons

    06 mai 2010 ( #moroccan international cookies )

    Once again I would like to thank all of you for your visits and for your comments, I apologize to my blogger friends if I am not visiting your blogs. I am very busy at the moment, I will try to answer your emails, I am sorry. I present you a recipe chocolate...

  • Peanut Butter Cookies

    28 mars 2013 ( #moroccan international cookies )

    Hi friends, today I would like to share with you a type of Peanut Butter Cookies, you can replace the peanut butter by almonds, they are tender and very delicious. INGREDIENTS : * 1 1/4 cups flour * 3.4 oz powdered sugar * 8 Tbs soft butter * 1/2 tsp...

  • Chocolate Braid

    16 mai 2010 ( #Cakes brioche )

    I present you a Brioche stuffed with chocolate; a nice treat especially for my daughter (3 y) who LOVES chocolate and of course for the whole family. I cut the dough into 3 pieces, I stuffed one Brioche with Chocolate Caramel candies such as Snickers...

  • Brioche with Cream Cheese

    20 mai 2010 ( #Cakes brioche )

    Hi my friends, I would like to thank everyone who comes across my blog , leaves messages or just watches my videos. I apologize to my blogger friends and to those who write to me, if I don't visit you, it's because I am going on vacation and I am working...

  • Homemade Soft Pretzels

    10 février 2012 ( #pizza - sandwiches )

    Hi, many of you asked me for a Pretzel recipe, It is difficult to find a recipe for soft Pretzels, but here it is, I guarantee you that it is the ideal recipe, try it as it is and give me your opinion. I invite you to watch the video at the end of the...

  • Cookies with Raisins

    26 mai 2010 ( #moroccan international cookies )

    I present you an easy recipe of Moroccan cookies, with the flavor of raisins, you can replace them with another flavor, but I recommend that you try them with this flavor, I guarantee you will love them. INGREDIENTS : * 9 oz soft butter * Flour (it depends...

  • Stuffed Turkey the Moroccan way

    21 novembre 2012 ( #Meat chicken fish Eggs )

    This recipe is a request from my husband who loves Turkey. I was wondering how to stuff the Turkey? Do I use the normal stuffing with oranges and serve it at the end with orange sauce? or something else. So I remembered watching a Moroccan show "Chhiwat...

  • Corn Bread

    23 mars 2013 ( #bread+ideas )

    I love this american bread ! They serve it here in the USA restaurants, when I tested it for the first time in a restaurant, I fell in love with it, its texture remindsme of our Moroccan Semolina Bread "El Harcha" . It's very tender and very delicious...

  • Madelaines with Dates

    03 juin 2010 ( #Cakes brioche )

    Everybody knows, that the madelaines have a basic recipe, just like cupcakes. After that, we can "play " with the flavor, which means creating madelaines depending on your taste and budget. I chose dates because I have them all year around. I replaced...

  • Snails Tartlets

    05 juin 2010 ( #pizza - sandwiches )

    Hello my friends, I post you a recipe that I prepared a long time ago, I always have a storage of recipes in my computer that are waiting to be published. To tell the truth I am incapable of standing up in the kitchen to prepare recipes for you, I broke...

  • Pumpkin Cheesecake

    01 novembre 2012 ( #Birthday Cakes-Tarts-Pies )

    To change a little bit the common cheesecakes, I added pumpkin purée which enriched this cake and added to it a very pleasant flavor. INGREDIENTS : CRUST * 1 cup graham cracker crumbs * 1 Tbs sugar * 1/4 cup butter, melted FILLING * 2 packages (8 ounces...

  • My travel to Morocco

    09 juin 2010 ( #Award -Tagues- Blabla )

    The time has come to say to you, my dear friends, that I am leaving to Morocco for the summer, for those who know me, know very well how much I miss my dear country and my family. I am very happy to be able to find my roots, my family, and my country....

  • Chocolate cake with buttermilk

    15 novembre 2011 ( #Birthday Cakes-Tarts-Pies )

    It is a cake prepared with buttermilk, you do not notice the buttermilk flavor, the texture is very moist. For the glazing, I prepared a cream with butter, Cocoa powder and some milk. I invite you to watch the video for more details The video

  • Halloween Cupcakes

    30 octobre 2012 ( #Cupcakes & Muffins )

    The current recipe is not filmed so I wrote you the ingredients and steps. These cupcakes are prepared by my daughter and the two girls from my friend that I invited recently.They were very satisfied and especially proud of the result. I prepared another...

  • Empanadas - EMPANADILLAS recipe

    31 juillet 2013 ( #pizza - sandwiches )

    Empanadas are common to many cuisines. In Spain and Mexico. They can be stuffed with either sweet or savory fillings, a blend of ground beef and tomato is typical. In India, the samosa is a common roadside food. It can be stuffed with meat or vegetable...

  • Tartlets with Peaches

    02 novembre 2010 ( #Cakes brioche )

    It is a recipe found in one of my German books that I kept carefully among my collection of culinary books. It pleases me "to dive" into these books from time to time. I cannot stop myself of buying although I have more than 300 books in 4 languages;...

  • Coconut Macaroons

    05 novembre 2010 ( #moroccan international cookies )

    Small macaroons with coconuts are one of my favorite macaroons , they were lightly baked so that they remain tender inside. A simple recipe which does not ask for too many ingredients. I invite you to look at the video for more details

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