This is a Moroccan blog which containts Moroccan & International recipes on video, such tagines, tangia, couscous, cake, cookies, bread, and also choumicha recipes.
I prepared for you some Halloween cakes, which is a big holiday here in the USA. I had a lot of fun, indeed preparing them with my daughter and especially to decorate them. You will find another Halloween cupcakes HERE I invite you to watch the video...
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The current recipe is not filmed so I wrote you the ingredients and steps. These cupcakes are prepared by my daughter and the two girls from my friend that I invited recently.They were very satisfied and especially proud of the result. I prepared another...
Lire la suiteMrouzia with dates is a recipe from Choumicha that she presented during the period of El Eid, I liked the recipe so I decided to present it "a la sousou" to my dear visitors. I invite you to watch the video The video
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Today I want to share with you a recipe of baked lamb, accompanied with vegetables cooked also in the oven and mashed potatoes (which is a request of one of my subscribers). I marinaded the meat in a mixture of mayonnaise, mustard, olive oil and some...
Lire la suiteAlthough I have already posted a video to show you how to prepare Meloui (here) , I show you today a very simple way to prepare them, we can grill them in the skillet or bake them in the oven. I invite you to watch the video.
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Here are Moroccan cookies with almonds and orange-blossom water. I used the same dough to prepare Moroccan slippers "Bligha" and roses, These forms exist i n Moroccan as well as Algerian pastry, The dough looks a little bit like "Algerian basket ". I...
Lire la suiteIn a few days, we are going to celebrate El eid, I'am taking advantage of this opportunity to present to you these cookies made of coconut flakes and semolina which reminds me of the atmosphere of El eid in Morocco.
Lire la suiteI love bread. I grew up in a family where we ate a fresh, home-made bread every day. I kept this habit to make my own fresh bread, I like this great smell which fills the whole house, I enjoy to bake other breads, coming from other cultures, containing...
Lire la suiteZaalouk is a delicious cooked Moroccan salad made with eggplant, you can steam the eggplants or grill them before adding tomatoes, garlic, olive oil and spices., drizzle a little bit of extra olive oil on the salad before serving. Sardines are extremely...
Lire la suiteToday I present you a recipe which was requested from a faithful subscriber, couscous with the head of sheep, I admit that it is the first time that I prepared the couscous with the head of sheep, but surely it will not be the last time. The video
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