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This is a Moroccan blog which containts Moroccan & International recipes on video, such tagines, tangia, couscous, cake, cookies, bread, and also choumicha recipes.

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Fish fillet tagine طجين شرائح السمك

 

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  A tasty Moroccan dish with fish, you can use a

normal pot if you don't have a Tagine.

 

 I invite you to watch the video at he end of the article

 

  

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2011-09-16 tajine fillet de poisson9

 


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The video

 

 

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H
<br /> salam waalaikoum,<br /> i´ve got a question sister: if i use other fish typs will the result be as such as yours? by example salmon of tuna?<br /> thanks in advance.<br /> happy ramadan to you<br /> <br /> <br />
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S
<br /> <br /> The best is salmon, I love it !! it's better than the fish I used in my tagine (Tilapia).<br /> <br /> <br /> <br />
R
<br /> Assalaamu alaykum, Ramadan Mubarak. My family and I have enjoyed many of your recipes. They are easy to make and delicious. I have a question. When we cook the contents of the tagine on the<br /> stovetop (electric), can we place the tagine directly on the element? Also in the Fish Fillet Tagine recipe, do we cook the tagine for 40 minutes on medium heat? Jazak Allahu khayran katheeran for<br /> your help and for making my cooking experience easy and enjoyable.<br /> <br /> <br />
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S
<br /> <br /> Thanks for your nice commet.<br /> <br /> <br /> If it's a fish tagine, you need to cook it only 30-40 min (it depends how do you want the sauce thick or thin).<br /> <br /> <br /> You should place a metal plate under the tagine otherwise it will break. Tagines are always cooked on low heat, because they burn very easy.<br /> <br /> <br /> Happy ramadan !<br /> <br /> <br />  <br /> <br /> <br /> <br />
Y
<br /> Salam,<br /> <br /> Alors moi j'écris pour la musique, de qui est-elle, svp ? Mais j'adore ce tajine que mon mari nous fait souvent. Bonne continuation !<br /> <br /> <br />
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S
<br /> <br /> C'est "Ana fi ntidarak", d'Oum Kaltoum.<br /> <br /> <br /> <br />
T
<br /> SALM ALIKOUM SA VA B1 TES ENFANTS AUSSI AUJOURD HUIT JE SA VAIS PAS QOI FAIRE ET J AI REGARDER TON BLOG ET POUF LIDé ET VENU DE FAIRE SE BEAU TAJINE AU POISSON MERCI EN + DE RECETTE ET BON COURAGE<br /> <br /> <br />
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T
<br /> Thanks for your post, it is useful for me!<br /> <br /> <br />
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