This is a Moroccan blog which containts Moroccan & International recipes on video, such tagines, tangia, couscous, cake, cookies, bread, and also choumicha recipes.
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I present you a version of Baklawa, which is called "Bakla" in Morocco. It's an old recipe that Moroccans prepare to please their guests, like Pastilla, it's a dish reserved for the celebrations and big days. I let you look at the pictures and watch the...
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My husband was on vacation visting his sister, he brought me multiple things; walnuts, lemons, grenadines, pears and a big bouquet of Ratabagas. ( Regretably I was not able to travel with him because of my leg). As soon as I saw the Rutabagas, I thought...
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This is a very easy jam, it 's almost the same procedure used to prepare other jams, I added lemon and orange, this gave a delicious fresh taste that everybody liked. I invite you to watch the video at the end of the article The video
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Small macaroons with coconuts are one of my favorite macaroons , they were lightly baked so that they remain tender inside. A simple recipe which does not ask for too many ingredients. I invite you to look at the video for more details
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It is a recipe found in one of my German books that I kept carefully among my collection of culinary books. It pleases me "to dive" into these books from time to time. I cannot stop myself of buying although I have more than 300 books in 4 languages;...
Lire la suiteAlthough I still feel very weak, my leg hurts alot, I am anxious to give you further updates on how I am doing as some of you have been asking (it is my son who posted this article). The operation lasted 2 hours, everything went well, I still feel weak...
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Here is once again your work, thank you for sharing them with me, it encourages me to present you more simple and delicious recipes. Thank you once again for your trust. Petits pains à l’huile d’argan de Saveurs et Gourmandises Brioches aux pépites de...
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Here is the couscous with chicken prepared by my dear mother during my holidays in Morocco. Usually when I prepare my couscous whatever with chicken or with meat, I steam the couscous 3 times, but my mother said that twice is sufficient. I invite you...
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I post you once again pictures of my dear visitors, I thank you for having tried my recipes. Continue to send me your photos, they will be posted on my blogs with a big pleasure. German Bread by Délices de Red Fajitas & Taco Sandwich by Sana Chicken Pastilla...
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