This is a Moroccan blog which containts Moroccan & International recipes on video, such tagines, tangia, couscous, cake, cookies, bread, and also choumicha recipes.
I remain in the category and Brioche puff pastry for you today is still one of my achievementss with my puff pastry house, Vol au vent with lemon cream. I invite you to watch the video at the end of the article I prepared a puff pastry that I divided...
Here is another recipe,This is for Baghrir بغرير it is something that we eat especially during the month of Ramadan. I posted my first recipe for Baghrir HERE , I posted the second recipe for My sister's Baghrir recipe HERE . I invite you to watch the...
Why I Relay ? My Reason to Relay ? I am participating in because I want to make a meaningful difference the American Cancer Society’s Relay For Life in the fight against cancer. Almost everyone has been touched by cancer, either through their own personal...
I post you the recipe for Panettone Bread, I was supposed to post another recipe "Black Forest Cake", I still have a problem with posting the whole video without dividing it into two parts. I invite you to watch the video at the end of the article. I...
Everybody knows, that the madelaines have a basic recipe, just like cupcakes. After that, we can "play " with the flavor, which means creating madelaines depending on your taste and budget. I chose dates because I have them all year around. I replaced...
I prepared this Lemon Birthday Cake for two occasions: To celebrate my birthday and the anniversary of my blogs. It's always a great pleasure to share with you my simple recipes. To tell you the truth I had not planned such succes at the beginning, because...
This recipe of baguette is my first recipe, you will find my second recipe of baguette HERE . What to say? The flavor of this baguette will tempt you to taste it as soon as you take it out of the oven. A delicious bread exactly like the one that we sell...
Here is the Bithday Cake my husband asked for , Sacher Torte , the famous Cake of Austria. Sachertorte is a chocolate cake, invented by Franz Sacher in 1832 for Klemens Wenzel von Metternich in Vienna, Austria. It is one of the most famous Viennese culinary...
Empanadas are common to many cuisines. In Spain and Mexico. They can be stuffed with either sweet or savory fillings, a blend of ground beef and tomato is typical. In India, the samosa is a common roadside food. It can be stuffed with meat or vegetable...
Here is the video of the Cheese cake r ecipe light cheese with chocolate orange flavor which I promised to post. I invite you to watch the video at the end of the article In this recipe I used 3 different cheeses: Cottage cheese, skim cheese and sour...
Couscous is made of tiny grains of dough that are steamed. It's known in North Africa. It most common use, accompanying a stew or savory sauce, much as rice does in other cultures. Most couscous is made of wheat flour. If you want another version of couscous,...
I prepared this cake to celebrate with you my 200th published recipe, I thank you warmly for your comments and your encouragements because of these I arrived at my 200th recipe, for the future I promise you more simple and delicious recipes. This is a...
I post you once again pictures of my dear visitors, I thank you for having tried my recipes. Continue to send me your photos, they will be posted on my blogs with a big pleasure. German Bread by Délices de Red Fajitas & Taco Sandwich by Sana Chicken Pastilla...
I know I promised to post the video in which Sousoukitchen talks directly to you "Sousoukitchen in video in Riad Rcif", I will next time inchaallah. But before that, let me share with you a recipe that I've found. I did not have enough time to post it...
I prepared for you some Halloween cakes, which is a big holiday here in the USA. I had a lot of fun, indeed preparing them with my daughter and especially to decorate them. You will find another Halloween cupcakes HERE I invite you to watch the video...
Here is another cookie recipe, but this time the flavor is different. I wanted to mix 3 different flavors together in order to create a single one. I do not like too much chocolate, but I assure you I ate them all by myself. It is the first time that...
I post you the recipe for Panettone Bread, I invite you to watch the video at the end of the article. So here it is, try it and send me the pictures, I'll post them on my blogs. The original recipe of Panettone calls for candied fruit, I added golden...
I never get enough of Tagines, I prepare them almost all the time, I like the flavor and they are very easy to prepare.They are perfect for inventing new salty and sweet recipes. If you do not own a Tagine, you can prepare these tagine recipes in a normal...
Hello, today it is not mom "Sousoukitchen" who posts you one of her recipes, but it is me Jenna-Aicha. Some of you know me already from sousoukitchen videos, it is me who helps mom to prepare you cakes and cupcakes, especially recipes which contain chocolate......
I post you the photos today that I received from some of my dear visitors, I thank you for this trust for having tried my recipes, I encourage others to test my recipes and to send me photos which will be posted on my blogs. Once again, thank you, Pixy...
Hi, here is a picture of the Cinderella castle at Disney's Magic Kingdom in Florida. My sister was visiting from Morocco and it was my sons birthday,so we decided to go there. These three picture are of the Swiss family Robinson tree house. These four...
In order to change a little bit from stuffed bread recipes I've been posting (I have more stuffed bread recipes, do not worry), I chose this typical Moroccan recipe, a stuffed Cornish hen with couscous, spiced with fresh ginger and arabic gum. It is a...
Hi my friends, I would like to thank everyone who comes across my blog , leaves messages or just watches my videos. I apologize to my blogger friends and to those who write to me, if I don't visit you, it's because I am going on vacation and I am working...
Here is a simple recipe of white bread with golden crust. I invite you to watch the video at the end of the article I have presented you several bread recipes in the past, this time it is a white bread with a great golden crust, you can cut it in pieces...
I love this american bread ! They serve it here in the USA restaurants, when I tested it for the first time in a restaurant, I fell in love with it, its texture remindsme of our Moroccan Semolina Bread "El Harcha" . It's very tender and very delicious...
