This is a Moroccan blog which containts Moroccan & International recipes on video, such tagines, tangia, couscous, cake, cookies, bread, and also choumicha recipes.
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In a few days, we are going to celebrate El eid, I'am taking advantage of this opportunity to present to you these cookies made of coconut flakes and semolina which reminds me of the atmosphere of El eid in Morocco.
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I love bread. I grew up in a family where we ate a fresh, home-made bread every day. I kept this habit to make my own fresh bread, I like this great smell which fills the whole house, I enjoy to bake other breads, coming from other cultures, containing...
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Zaalouk is a delicious cooked Moroccan salad made with eggplant, you can steam the eggplants or grill them before adding tomatoes, garlic, olive oil and spices., drizzle a little bit of extra olive oil on the salad before serving. Sardines are extremely...
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Today I present you a recipe which was requested from a faithful subscriber, couscous with the head of sheep, I admit that it is the first time that I prepared the couscous with the head of sheep, but surely it will not be the last time. The video
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I would like to share with you a pastilla recipe, the fillo dough is homemade, this is especially helpful for those who have difficulties finding the pastilla sheets, they can make them at home. I stuffed it with ground meat, chinese vermicelli, mushrooms,...
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I never get enough of Tagines, I prepare them almost all the time, I like the flavor and they are very easy to prepare.They are perfect for inventing new salty and sweet recipes. If you do not own a Tagine, you can prepare these tagine recipes in a normal...
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I invite you to watch the video at the end of the article Undo edits Today, I present you a typical Moroccan dish that we prepare on the occasion of El Eid, a recipe using lungs and tripe from sheep, with onion, garlic, parsley, coriander and spices....
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Hi my friends, there are too many that are asking for Eid Al Adha recipes , I will try to post these videos on priority . As you probably noticed, I post 3-4 recipes each day (whenever it's possible). To update news, I got 87 recipes to repost so far,...
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The current recipe is the one of a sweet cookies, dipped in powdered sugar, very tender cookies, which the texture is very light. I invite you to watch the video at the end of the article The video
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Here is another recipe of stuffed fish the Moroccan way, You can use any white fish, I stuffed it with vermicelli, mushrooms and seafoods. I post you the video at the end The video
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