birthday cakes-tarts-pies - Sousoukitchen English Version

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31 août 2012 5 31 /08 /août /2012 02:28

Black Forest Cake

As promised, I'll post you the recipe of

the famous Black Forest cake.

I invite you to watch the video at the end

of the article

This video should have been 12 minutes, but

I had to shorten it to 5 min. Movie maker has
refused to post this video because it was too long,

I tried to cut it 9 times, it took me a long time,
I did not want to divide the recipe into 2 videos
(Parts 1 & 2). So excuse me if the steps
in the video seem a little fast.

What to say about this beautiful and delicious cake? you really have to taste it in order to know it. A super moist cake, because of the syrup
that I prepared based in maraschino cherry

juice and Chantilly cream.

Here are the steps in pictures.

To decorate, melt the black chocolate. Pour on a

sheet covered with parchment paper. Let it cool,
place in the freezer, grate once
it hardens, cover the cake with it.

Et voilà !!!

The video

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24 novembre 2011 4 24 /11 /novembre /2011 04:59

Butterfly Birthday Cake

Here is the cake that my daughter

Jenna Aicha prepared for my birthday.

She absolutely wanted the birthday cake

to be a butterfly .

I invite you to watch the video (Part 1 and 2)

at the end of the article

Do not forget to leave comments to Jenna-Aicha .

First of all I apologize if I delayed posting you this recipe, I had a problem with the program which I use to work the video. I worked on it almost one week, I wanted to post it complete in a single video but it was impossible, I canceled and cut several stages. Still the video was too long to post, so I divide it into 2 parts. This is my first video posted into 2 parts.

I admit that this video makes me feel so tired .

This recipe of Butterfly birthday

cake is an easy recipe.

A delicious, moist cake, because

of the syrup which is prepared with white chocolate

to brush the sponge cake with.

You can decorate the cake as you wish.

To prepare this Butterfly birthday cake,

you do not need a mold to make it.

It is necessary to prepare a normal sponge cake.

Let the sponge cake completely cool

before decorating it.

Cut a little from the surface of the cake in order

to make it flat. Open the cake into two and stuff it

(if you wish).

Turn the cake around, cut the center into two.

Place a toothpick in the middle of each side. Place

the other one below (the video explains everything).

Cut both sides as on the video.

I prepared two different creams,

one to stuff the cake and the other one

to cover it with completely.

To decorate this butterfly birthday cake,

I used some icing sugar with a little milk.

You can decorate with some melted chocolate.

The video (Part 1)

The video (Part 2)

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16 novembre 2011 3 16 /11 /novembre /2011 01:35

It's my birthday !!

Hi friends, today is my birthday, I am going to take today a small break to prepare you a beautiful birthday cake which I will post for you soon, my daughter Jenna-Aicha decided to help me to prepare it, so we will see how it turns out. So I wish you all a good visit and see you soon.

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15 novembre 2011 2 15 /11 /novembre /2011 00:55

Chocolate cake with buttermilk

2010-10-08 Gateau d'anniversaire au chocolat3

It is a cake prepared with buttermilk, you do not

notice the buttermilk flavor, the texture is very moist.

For the glazing, I prepared a cream with

butter, Cocoa powder and some milk.

I invite you to watch the video for more details

2010-10-08 Gateau d'anniversaire au chocolat10

2010-10-08 Gateau d'anniversaire au chocolat7

2010-10-08 Gateau d'anniversaire au chocolat9

2010-10-08 Gateau d'anniversaire au chocolat6

2010-10-08 Gateau d'anniversaire au chocolat5

2010-10-08 Gateau d'anniversaire au chocolat8

2010-10-08 Gateau d'anniversaire au chocolat1

Montages

The video

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14 juin 2011 2 14 /06 /juin /2011 06:00

Jenna-Aicha's Birthday

Hello, today it is not mom "Sousoukitchen"

who posts you one of her recipes, but it is me

Jenna-Aicha. Some of you know

me already from sousoukitchen videos,

it is me who helps mom to prepare you

cakes and cupcakes, especially

recipes which contain chocolate...

I love C-H-O-C-O-L-A-T.

I celebrated my 4th birthday. I wanted to share

with you this event and especially this delicious,

cake which was half vanilla, half chocolate.

I know that you would be many to ask for the recipe

of this beautiful and delicious cake to Sousoukitchen.

Let me tell you a secret but keep it between us: it is not a

mom who prepared it, she ordered it for me because

she did not have time to prepare a beautiful birthday

cake as she always does.

The birthday was great, I invited my friends,

we played a lot, we had a lot of fun.

You know the best part of celebrating a birthday?

The moment opening presents.

I was very spoiled this time, it is normal,

because I am a big girl now.

I give a big kiss to all people who will

wish me "Happy birthday" in advance.

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3 juillet 2010 6 03 /07 /juillet /2010 14:29

Chocolate Truffle Birthday Cake

I prepared the chocolate truffle cake on 2010

to celebrate my 100 recipes posted on you tube.

I invite you to watch the video.

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3 avril 2010 6 03 /04 /avril /2010 02:00

Apricot Cake

I prepared this cake to celebrate with you my 200th published

recipe, I thank you warmly for your comments and your

encouragements because of these I arrived at my 200th recipe,

for the future I promise you more simple and delicious recipes.

This is a cake made up of three sponge cakes, actually it's a single

dough divided into three equivalent molds, that gave 3 sponge

cakes, cut in two, so six layers of cake. I stuffed them with two

different stuffings:

* jam mixed with canned fruits in this case

apricot and pineapple.

*cream with chocolate and instant coffee.

I let you watch the photos and video.

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17 mars 2010 3 17 /03 /mars /2010 14:51

Strawberry Birthday Cake

As I promised to you, here is the birthday cake which

I prepared for my mother in law. A good sponge cake

that I divided into two, stuffed with a mixture of cream

of cheese, powdered sugar and strawberries. I covered it with

the rest of the mixture of cream, the flavor is like a yogurt,

I decorated it with the whipped cream and strawberries.

The entire cake was eaten in one day,

I regretted not making two.

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8 mars 2010 1 08 /03 /mars /2010 15:37

Coconut Flake Tart

Here is a recipe for a dessert that is fast to make,
which is pleasantly flavored with coconut.
After baking this cake, a crust forms on the surface,
which makes this cake great tasting without covering
the taste of the condensed milk, which has a slight
flavor present.