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Foodbuzz

 

 

Sousoukitchen warmly welcomes you.If you like to receive my posting sooner,please sign up for my Newsletter.

       

Visit my Website in French HERE

 

 

Thanks for your visit, hope to see you soon.

 

27 décembre 2011 2 27 /12 /décembre /2011 00:37

I am taking a break because of technical problems: my pc suddenly broke . With this sudden failure, unfortunately I lost 40 recipes with photos and films.

I will not hide my anger and my disappointment, working hours ... It really took my desire for blogging. I also lost all the programs I had to work the photos and videos, I even lost privates photos. So I decided to take a break, time to buy another pc, refilming recipes that I intend to post, to re-download programs in order to work ... to put everything into order ! Thank you for your loyalty and undestanding .

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Published by sousoukitchen-en - dans Award -Tagues- Blabla
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23 décembre 2011 5 23 /12 /décembre /2011 04:18

2011-10-003.jpg

 

  I have already posted many Cookie recipes
with different flavors; chocolate, peanut butter ... This time, these cookies are made
with almond butter.

I invite you to watch the video

at the end of the article

 

 

Cookies aux bobbons chocolates 001

 

 I was very surprised to see this jar of

almond butter in a store here in USA.

 

Cookies-aux-bobbons-chocolates-002.JPG

 

I Immediately thought of Amlou HERE.
I decided to buy this jar of almond butter
without even knowing what I'll do with it.
I did not even know how it tasted.

 

Cookies-aux-bobbons-chocolates-003-002.JPG

  It was impossible to prepare Amlou ,

Knowing that the first necessary ingredient is Argan oil,

unfortunately I don't have any.

 

Cookies-aux-bobbons-chocolates-004.JPG

 

So came the idea of ​​

using the almond butter in cookies.

 

Cookies-aux-bobbons-chocolates-005.JPG

 

  It was necessary to add any other ingredient "appetizing"
for my daughter to enhance her appetite, she loves

the chocolate candies.

 

Cookies-aux-bobbons-chocolates-007-001.JPG

 

If you do not have almond butter, you can

of course replace them by peanut butter like HERE.

 

Cookies-aux-bobbons-chocolates-009-001.JPG

 

 Even for chocolate candy, you can
replace them with chocolate chips.

 

Cookies-aux-bobbons-chocolates-017-001.JPG

 

A very simple recipe that will make

your children very happy.

 

Cookies-aux-bobbons-chocolates-018-002.JPG

 

Merry Chrismas !!! Joyeux Noel !!!

 

Cookies-aux-bobbons-chocolates-023-002.JPG

Cookies-aux-bobbons-chocolates-021-002.JPG

 

The video


 

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Published by sousoukitchen-en - dans moroccan international cookies
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18 décembre 2011 7 18 /12 /décembre /2011 21:35

Brioche au lait

   
 This bread pudding is similar to brioche but is much less rich in butter and sugar. Soft bread pudding is ideal for breakfast and for tea.

  I invite you to watch the video
at the end of the article

 

 

Brioche au lait

 

  This cake recipe is a cake
Light, easy to achieve.

 

Brioche au lait

Brioche au lait

Brioche au lait

Brioche au lait

Brioche au lait

Brioche au lait

 

  The video

 

 

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Published by sousoukitchen-en - dans Cakes brioche
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9 décembre 2011 5 09 /12 /décembre /2011 15:37
Ghriba aux Raisins - Cuisine marocaine  
 
  Today, I would like to share with you
  another recipe of Moroccan cookies with raisins.
 
I invite you to watch the video
at the end of the article
 
 
Ghriba aux Raisins - Cuisine marocaine
Ghriba aux Raisins - Cuisine marocaine
Ghriba aux Raisins - Cuisine marocaine
Ghriba aux Raisins - Cuisine marocaine
Ghriba aux Raisins - Cuisine marocaine
Ghriba aux Raisins - Cuisine marocaine
 Ghriba aux Raisins - Cuisine marocaine
 Ghriba aux Raisins - Cuisine marocaine
The video 
 
 

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1 décembre 2011 4 01 /12 /décembre /2011 16:11

  You were very numerous to try my recipes and to send me pictures, thank you so much for the trust, I have more pictures to share with you

(I post only 10 pictures at the same time).

 

Subscribe to my Newsletter if you wish to receive

my recipes and my videos as soon as posted, send your

realizations here: sousoukitchen@gmail.com

 

Babouches de Nani 2Babouches de Nani

Babouches of Nani

 

Birthday cake de Leva

Birthday cake of Leva

 

brioche au chocolat de Kristina

Brioches with Chocolate of Kristina

 

Amal (6)

Pineapple upside down cake of Amal

  

boulettes roses de Florence

 Roses of Florence

 

Brioche au chocolat

Brioche wih Chocolate (?)

 

BRIOCHE AU CREME de Badia

Brioche with cream of Badia

 

Brownies d'Asmaa   Brownies of Asmaa

 

Bretzels de mina

Bretzels of Mina

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Published by sousoukitchen-en - dans Sousoukitchen's Recipes
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24 novembre 2011 4 24 /11 /novembre /2011 05:59
 Gateau d'anniversaire Papillon
 
  Here is the cake that my daughter
Jenna Aicha prepared for my birthday.
 She absolutely wanted the birthday cake
to be a butterfly
 
I invite you to watch the video (Part 1 and 2)
 at the end of the article
Do not forget to leave comments to Jenna-Aicha .
 
 Gateau d'anniversaire Papillon
 
First of all I apologize if I delayed posting you this recipe, I had a problem with the program which I use to work the video. I worked on it almost one week, I wanted to post it complete in a single video but it was  impossible, I canceled and cut several stages. Still the video was too long to post, so I divide it into 2 parts. This is my first video posted into 2 parts.
I admit that this video makes me feel so tired .

 
 Gateau d'anniversaire Papillon
 
   This recipe of Butterfly birthday
cake is an easy recipe.
 
 Gateau d'anniversaire Papillon
 
 A delicious, moist cake, because 
of the syrup which is prepared with white chocolate
to brush the sponge cake with.
 
 Gateau d'anniversaire Papillon
 
You can decorate the cake as you wish.
 
 Gateau d'anniversaire Papillon
 
 To prepare this Butterfly birthday cake,
you do not need a mold to make it.
 
 Gateau d'anniversaire Papillon
 
It is necessary to prepare a normal sponge cake.
 
 Gateau d'anniversaire Papillon
 
Let the sponge cake completely cool
before decorating it.
 Gateau d'anniversaire Papillon
 Cut a little from the surface of the cake in order 
to make it flat. Open the cake into two and stuff it
 (if you wish).
 
Gateau d'anniversaire Papillon
Turn  the cake around, cut the center into two.
 
Gateau d'anniversaire Papillon 
    Place a toothpick in the middle of each side. Place
the other one below (the video explains everything). 
 
Gateau d'anniversaire Papillon
Cut both sides as on the video. 
 
Gateau d'anniversaire Papillon
 
I prepared two different creams, 
one to stuff the cake and the other one 
to cover it with completely. 
 
Gateau d'anniversaire Papillon Gateau d'anniversaire Papillon
 
 Gateau d'anniversaire Papillon
To decorate this butterfly birthday cake, 
I used some icing sugar with a little milk.
 
 Gateau d'anniversaire Papillon
 You can decorate with some melted chocolate.
 
Gateau d'anniversaire Papillon 
 
The video  (Part 1)  
 
 
The video  (Part 2)
 

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Published by sousoukitchen-en - dans Birthday Cakes-Tarts-Pies
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16 novembre 2011 3 16 /11 /novembre /2011 02:35

birthday004.gif

 

Hi friends, today is my birthday, I am going to take today a small break to prepare you a beautiful birthday cake which I will post for you soon, my daughter Jenna-Aicha decided to help me to prepare it, so we will see how it turns out. So I wish you all a good visit and see you soon.

 

 

 

 

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Published by sousoukitchen-en - dans Birthday Cakes-Tarts-Pies
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15 novembre 2011 2 15 /11 /novembre /2011 01:55

 

2010-10-08 Gateau d'anniversaire au chocolat3 

2010-10-08 Gateau d'anniversaire au chocolat4

 

 

  

It is a cake prepared with buttermilk, you do not 

notice the buttermilk flavor, the texture is very moist.

 

 For the glazing, I prepared a cream with

butter, Cocoa powder and some milk.

 

I invite you to watch the video for more details

 

 

2010-10-08 Gateau d'anniversaire au chocolat10

 

2010-10-08 Gateau d'anniversaire au chocolat7

 

2010-10-08 Gateau d'anniversaire au chocolat9

 

2010-10-08 Gateau d'anniversaire au chocolat6

 

2010-10-08 Gateau d'anniversaire au chocolat5

  2010-10-08 Gateau d'anniversaire au chocolat8

 2010-10-08 Gateau d'anniversaire au chocolat1

 

Montages

The video

 

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Published by sousoukitchen-en - dans Birthday Cakes-Tarts-Pies
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12 novembre 2011 6 12 /11 /novembre /2011 15:03

 

kercha-036.JPG

 

  kercha-071.JPG

 

 

Today, I present you a typical Moroccan dish that we prepare on

the occasion of El Eid, a recipe using lungs and tripe from sheep,

with onion, garlic, parsley, coriander and spices.

 

I invite you to watch the video at the end of the article

 




 

 

The video

 

 

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Published by SOUSOUKITCHEN - dans Moroccan specialities
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11 novembre 2011 5 11 /11 /novembre /2011 00:00

Beautiful_Bouquet_with_Roses.jpg

 

Hello my friends,

Today my blog celebrates its 3th year. It has been

3 years since I started to share with you my recipes, I would like to take the opportunity to thank my fans all over the world. When i started , I did not expect so much of success, In you tube, I have about 15,000,000 viewers, 1000 friends and 6000 subscribers. In facebook, I have 4000 friends. Not counting my visitors and my fans here and from my other blogs (English and Arabic). Thank you for your trust and your support. Your comments (positive or negative) are always welcome as well as your propositions and your requests.

 

 Thank you my friends for your loyalty, you are the existance of my blogs.

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